It was simply great, warm and super authentic. We can wholeheartedly recommend the pasta class.





With the help of your native host, you will learn to make pasta from scratch and cook it according to our local recipes. Our host will teach you about the regional traditions, culture and history.
From the operator’s live schedule on Viator, checked Oct 6.
Reviews collected by Viator and Tripadvisor
Excurgo comparison of 314 Viator tours, recalculated daily.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Pasta Cooking Classes and Apulian Recipes lasts about 4 hours.
Prices start at $91 per person for this Lecce experience, booked through Viator with the price shown before checkout. There is 1 booking option, so the final price depends on the option you choose.
According to the operator’s current schedule, it runs every day, starting at 11:00 AM and 7:00 PM.
Children aged 4–12 pay from $46, adults from $91. Infants go free.
Yes. Cancel at least 1 day before the start for a full refund. Later cancellations are non-refundable.
The meeting point is During Summer is possible to have the experience in a beach house near the beautiful Faraglioni di Sant'Andrea, 10Km from Otranto. Write me before booking, please. Hotel pickup is not part of this experience.
The experience is available in EN, IT, FR.
It is a small-group experience with a maximum of 15 participants.
Infants and small children can ride in a pram or stroller Infants are required to sit on an adult’s lap
Yes, bookings are confirmed instantly.
Travellers rate it 5.0 out of 5 across 29 reviews on Viator and Tripadvisor; it is run by Ad Una Ad Una - Pasta cooking classes.
Reviews collected by Viator and Tripadvisor
It was simply great, warm and super authentic. We can wholeheartedly recommend the pasta class.
Wonderful experience, learned a skill from someone who is really passionate about cooking 😍, felt like family
Thank you to Paola for this wonderful experience. Paola is more than kind, welcoming us into her home for a discovery of Apulia and top-notch gastronomy. Making orecchiette, preparing tomato sauce, followed by a complete meal with homemade specialties from Apulia, a delight. Paola also tells us the entire history of Apulia, the colonizations, the cities... She loves what she does, and you will have a magical moment in her presence. Do not hesitate to visit her; your experience in Apulia will be more than enriched. Thank you, Paola.
We had an absolutely incredible time making pasta with Paola! I will mirror what the other reviewers have said - this is more than just a cooking experience. We were welcomed into Paola's beautiful home - we learned about each other's lives and by the end of the cooking, we felt like we were leaving an old friend. Paola is extremely knowledgeable about Italian cooking and the history of Salento but she is also just a lovely warm and kind person. The experience is worth the money as we had wine and snacks during the pasta making. I would recommend this experience to anyone I know visiting Lecce - you won't regret it!
Paula welcomed us into her home like we were long last relatives. We had a wonderful time discussing both the history of food in the area and the importance of a healthy diet. Then it was off to making the pasta which was great fun and Paula was so patient as we fumbled about trying to get it made properly. Afterwards we cooked up a delightful meal filled with great conversations. Loved the experience and would highly recommend it.
Extraordinary experience. More than just a cooking class, a magical moment. Social, cultural, geographical, historical immersion while cooking with Paola. Generous, passionate, caring, Paola is an encyclopedia. Cook typical Puglia pasta and eat a tasty meal of fresh food. I highly recommend it without hesitation.
Extraordinary experience. More than just a cooking class, a magical moment. Social, cultural, geographical, historical immersion while cooking with Paola. Generous, passionate, caring, Paola is an encyclopedia. Cook typical Puglia pasta and eat a tasty meal of fresh food. I highly recommend it.
This was wonderful! Paolo was so welcoming and so knowledgeable. This was one of the highlights of my month in Puglia.
What a fantastic evening we had at Paola. She knows a lot about the history of the region and the food and is a good storyteller. It was a lot of fun to learn how to make pasta and we ate it afterwards with a good glass of wine. We recommend everyone to go to Paola!
What an amazing experience!! I had so much talking and learning about the region and history while learning to make some of the most delicious pasta dishes I’ve had while in Italy. Very fresh. She really is a great host and I felt right at home. Can’t wait to come back to Puglia and visit again! Don’t miss out! Book this one!
| Tour | Duration | Rating | Price | |
|---|---|---|---|---|
Pasta Cooking Classes and Apulian Recipes | 4 hours | 5.0 (29) | $91 | |
Authentic Cooking Class in Lecce Handmade Pasta and Salento Wine | 4 hours | 5.0 (137) | $113 | View |
Typical Apulian Orecchiette Cooking Class + Dinner included and Wines | 2h 30min | 4.6 (84) | $63 | View |
Authentic Puglia Cooking Class in a Local Family Home Near Lecce | 3h 30min | 5.0 (500) | $102 | View |
Orecchiette Cooking Class and Wine in Lecce | 2 hours | 4.7 (240) | $76 | View |
Lecce: Pasta & Tiramisu Class in Authentic Local Home by Cesarine | 3 hours | 4.9 (78) | $148 | View |
Salento cooking class and have dinner with what you cooked | 4 hours | 5.0 (26) | $98 | View |