Fun Croissant and Pastry Baking Class With Local Chef in Paris
Description
You came to Paris for the food, so why not leave knowing how to make some of it yourself? This small-group pastry class does exactly that, in the most fun and approachable way possible. Chef Fanny, a gourmet pastry chef with a real talent for making things feel easy, guides you through every step of the process. In this intimate, hands-on class, you’ll learn how to make croissant dough from scratch and transform it into three eye-catching bicolor pastries: buttery croissants, pains au chocolat filled with rich chocolate and raisin rolls layered with vanilla pastry cream. Along the way, she shares the stories, history and little cultural details behind these French classics, turning the experience into something far more memorable than just following a recipe. Paris has the Eiffel Tower, the Louvre and Versailles… but it also has this. Don’t leave without doing something that surprises you.
Tour Options
Highlights
What's included
Traveller Ratings
Important Information
- Wheelchair accessible
- Service animals allowed
- Public transportation options are available nearby
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Reviews(9)
My 6 yo daughter and husband did the newly created croissant en famille course and loved it. Chef Sarah was patient and diligent in teaching croissant making to children in a way that was fun and understandable. This was our second course with cooking’ with class and we’ll be back for more soon!
Thank you for taking the time to write a review about the 3-Hour Croissant & Pastry Cooking Class With Local Baker in Paris. We're glad to hear about your new learnings and that you enjoyed the experience. We hope to see you again in one of our future classes. Tag us in your photos on Instagram and TikTok using our handle @classpopevents. Best regards, Angelica
Fanny made the class so much fun and extra special. My family thoroughly enjoyed making the croissants, pain au raisin and pain au chocolate.
Hi Juanita_B, Thank you for sharing such a wonderful review! We are so glad you enjoyed the "3-Hour Croissant & Pastry Cooking Class With Local Baker in Paris." We would love to see you again in one of our future classes. In the meantime, please feel free to tag us in your photos on Instagram and TikTok using our handle @classpopevents.
Fanny was so much fun!!!! It was a delightful class and I would recommend this 100%. The class was small just 3 so it was like having a private lesson
Hi Lynn_C, Thank you for sharing your positive feedback! We are absolutely delighted to hear that you had a great time during the Croissant & Pastry Cooking Class in Paris and enjoyed your experience with Fanny. We truly appreciate your kind words and look forward to welcoming you back to one of our future classes. In the meantime, we would love to see any photos or videos you may have from your class! Please feel free to tag us on Instagram and TikTok using our handle @classpopevents.
Hands on learning of not just one, but three, kinds of french breads: croissant, pain au chocolat and pain au raisin. Fanny is a very informative and very engaging teacher. Absolutely amazing class to take with family or friends, even with kids (I took the class with my 8 year old son)!
Excellent pastry class. Instructor was personable and very patient. Would highly recommend to everyone.
Amazing class! So friendly, easy to follow recipe and some time at the end to try the delicious pastries! A must book!
The instructor was amazing and truly made the experience unforgettable for me and my daughter. Loved the class, pastr ies, and tea with our classmate Christina.
We had an amazing time with Chef Fanny. She is so skilled at her craft we were actually able to eat our croissants and they were delicious. We had so much fun. Highly, highly recommended this class.
My husband and I had a great time learning croissant baking techniques from Chef Fanny. She is energetic, friendly, funny, charmingly French and above all able to deliver a hands on experience that will elevate your baking game.