この料理教室は、フィレンツェの中心部で本格的な体験ができるのが特徴です。料理の冒険は、賑やかなサンタンブロージョ市場のガイド付きツアーから始まります。プロのシェフの指導のもと、新鮮な地元の食材を選びます。伝統的なトスカーナのキッチンに戻り、ラグーソースのタリアテッレ、リコッタチーズとほうれん草を詰めたラビオリ、有名なティラミスなど、イタリアの伝統的な料理を一から作る方法を学びます。少人数制なので、個別の対応が保証され、あらゆる年齢の料理愛好家に最適です。体験の最後は、厳選されたワインと一緒においしい料理をシェアして食べ、イタリアの文化とおもてなしの真の味を味わうことができます。
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Viator上の催行会社の最新スケジュールより（10月14日確認）。
レビューはViatorとTripadvisorが収集したものです
Viatorの3,217件のツアーをExcurgoが比較（毎日更新）。
出発予定時刻の24時間前までにキャンセルされた場合、全額返金の対象となります。
レビューはViatorとTripadvisorが収集したものです
Alan was a beyond excellent teacher, clear knowledge and passion for cooking he was happy to share with us. Learned a lot about Italian cooking and culture in the small class size, good for couples, alone, or small groups. Highly recommend this class!
This was great fun, with easy to follow instructions, ending with pasta and tiramisu made by our own hands! Gui held a fun class and I recommend it! Waiting on my recipes!
It was fun, educational, all hands on, felt very comfortable with our group who we met there, the chef was very informative, funny and encouraging.
Very well run and comfortable for all levels for cooking skills. Wine was tasty but not as good as the food you cook. Highly recommend.
Absolutely fantastic experience! The day started with a fun and informative visit to the local market, where we learned about fresh Italian ingredients and traditional cooking. Then we headed to the kitchen, where we made fresh pasta and tiramisu from scratch. The instructor was very engaging, professional, and made the class easy to follow for everyone. The hands-on cooking was a blast, and the final meal was delicious! It was such a warm and enjoyable atmosphere, and I left with new skills and great memories. A must-do in Florence for food lovers and curious travelers alike!
One of the highlights of my Italy trip! We started with a guided tour of Sant’Ambrogio Market, learning about fresh local ingredients. Then, we cooked tagliatelle with ragù, spinach and ricotta ravioli, and the best tiramisu I’ve ever had. The chef was friendly and made everything fun and approachable. The small group and shared meal with wine created a warm, authentic atmosphere. Highly recommend for anyone visiting Florence!
My sister-in-law and I absolutely loved this cooking class in Florence! Starting the day at the Sant’Ambrogio Market, picking fresh ingredients with our chef, made it feel so authentic. The kitchen was cozy and welcoming, and we had so much fun learning to make pasta, ravioli, and tiramisu from scratch. Everything we made was delicious, and the wine pairings were the perfect touch. It was such a memorable and fun way to experience Italian culture together!
| ツアー | 所要時間 | 評価 | 料金 | |
|---|---|---|---|---|
| パスタ＆ティラミス料理教室＋フィレンツェイタリア市場ツアー | 4h 30分 | 5.0 (7) | $158 | |
 眺めの良いパスタ＆ペストクラス、ティラミス＆オプト マーケットツアー | 5 時間 | 4.9 (5,155) | $77 | 見る |
 フィレンツェ料理教室：ラザニア、ティラミス＆マーケットまたはパスタ教室 | 5 時間 | 4.9 (1,845) | $56 | 見る |
 フィレンツェ パスタ＆ティラミスク料理教室 ワイン付き - イタリア料理を学ぶ | 3 時間 | 4.9 (3,444) | $56 | 見る |
 タリアテッレ＆ラヴィオリ＆ティラミス料理教室（ワイン無制限） | 4h 30分 | 5.0 (1,074) | $57 | 見る |
 フィレンツェ：フレッシュパスタ＆ティラミス料理教室＋美味しいワインがいっぱい | 2h 30分 | 4.9 (113) | $44 | 見る |
 フィレンツェでのパスタ・フェットチーネ、ラビオリ、ティラミスク料理教室 | 2h 30分 | 4.8 (43) | $56 | 見る |