ノンナの料理教室＆ワインとラザニア＆ティラミスのマーケットツアー
説明
セントラルマーケットで街の鼓動を感じてください。 イタリアのユネスコ認定の食遺産を特徴づける旬の食材を、エキスパートのシェフが案内し、地元の人のようにお買い求めいただけます。 この少人数のグループでは、原材料の純度と本格的な地域のテイスティングが伝統の秘訣であることがわかります。 腕まくりをして、ノンナのサンデーラザニアの本格レシピをマスターしよう。 新鮮な生地の練り込みから、ビロードのベシャメルの重ね塗りまで、イタリア語の家庭の"聖杯"に命を吹き込む100％の体験です。 また、クラシックなティラミスを泡立て器で泡立て、ユネスコ認定にふさわしい宝物を創り上げます。 上質なキアンティワインで創作を堪能。 20年前にフィレンツェで「THE ORIGINAL COOKING CLASS IN FLORENCE」を立ち上げた先駆者たちと一緒に、小さなグループの細部までが故郷のように感じられる伝統の中心への旅に出かけましょう。
ツアーオプション
ハイライト
含まれるもの
旅行者の評価
重要情報
- 幼児や小さなお子様は乳母車やベビーカーに乗せることができます
- 近くに公共交通機関があります
- ベジタリアン料理教室のケータリングも可能です。ご予約時にご指定ください。
- フィレンツェ中央市場が休館日（日曜日と祝日）の場合、市場訪問は料理教室での特別な紹介と追加の試飲に置き換えられますのでご注意ください
- 申し訳ございませんが、当社のツアーではペットの同伴はできません。
- 18歳未満のお子様/ティーンは、必ず大人1名以上の同伴が必要です。 この条件が満たされない場合、当社は未成年の参加者を除外する権利を有し、返金は
- 食物不耐症やアレルギーがある場合は、事前にお知らせください。申し訳ございませんが、このクラスはセリアックには適していません。
- セリアックには不向き
- 卵を含む料理があるため、卵を食事から除外することはできない。
レビュー(1,704)
Amazing experience. Tomaso was our chef and was amazing. He made even the less experienced feel comfortable. The food was delicious. The time spent learning new recipes and techniques was well worth it. We highly recommend this experience to anyone visiting the Florence area.
Fantastic class, great food, and wine!
What an amazing experience!! Tomas was fabulous and so knowledgeable. Would recommend to any and everyone who visits. Grazie Mile !
Tomas was amazing - the entire experience 100/10
Tomas was excellent, he was a great teacher and a create an excellent experience for us. I will definitely come back. Amazing!!!
Overall, this was a fantastic experience. Roberta (chef) was friendly, incredibly knowledgeable, and a great instructor. She took extra time to walk us through the Mercato Centrale when we got curious while exploring the different stalls and food options. The food prep was a lot of fun, enjoyable and informative, but not overly challenging. Everything tasted great. Plenty of wine and delicious apps for relaxing between prep courses. Brought our two kids (16 and 13), who declared it a highlight of the trip. Learned a great deal about local specialties and Tuscan food heritage in general. Great value for the money. Would definitely recommend.
Fantastic tour and instruction, the lasagna and tiramisu were delicious, and both I and my wife learned a ton
Tommaso was an extraordinary chef and teacher. The class turned into family, just like an Italian family experience we hoped for. Our lasagna and tiramisu are something we won’t forget and can’t wait to recreate in our kitchens for years to come.
Fabulous! A hands on learning experience. The market is a foodies wonderland. Our chef, Alicia, is magnificent. The school is clean and air conditioned. We were all friends by the end of the class. We highly recommend this.
I have been looking forward to this class since we started planning our Italy trip and it did not disappoint. Our Chef Federico P was a joy ! He was a great host and guide through the market trip, which was amazing. Then we went back to cook. Federico is a great teacher and entertaining as well. We made some delicious lasagna and Tiramisu - dont miss this fun experience!
