Rome Cooking Class: Make Pizza and Pasta with Wine & Dessert
Description
What makes this experience special Looking for a truly memorable culinary experience in Rome? This all-in-one workshop brings together the best of Italian food culture: hands-on pizza making, traditional pasta making, unlimited wine, and homemade tiramisù and Limoncello—all in one beautifully curated experience. You’ll cook alongside Chef Giuseppe's team in a peaceful Roman garden, away from the crowds yet still within Rome. With small groups (maximum 15 guests per instructor), the atmosphere remains intimate, relaxed, and personal, allowing for attentive guidance throughout the class. Over 3.5 hours, you’ll be guided by a licensed Mastro Pizzaiolo and Pasta Maker, learning genuine techniques and professional methods you can take home with confidence. You’ll prepare three different doughs and enjoy your handmade meal paired with wine from our own vineyard. More than a class, this is an elegant celebration of Italian food, wine, craftsmanship, and hospitality.
Tour Options
Highlights
What's included
Traveller Ratings
Important Information
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
- Minimum age is 3 years old
- Minimum drinking age is 18 years old
- Vegetarian options are available
- Vegan option is available (without the dessert or vegan cheese)
- Require the Gluten free option 24h before (+25 Extra charge per person, cash only at the venue)