Hands On Classic Sichuan Culinary Experience with a Pro Chef
+2 photos
At a glance
- Duration
- 2 hours
- Price from
- $58 / person
- Location
- Chengdu, China
- Languages
- EN
- Group
- Small group, up to 8
- Cancellation
- Free cancellation up to 24 hours before
- Confirmation
- Instant
- Ticket
- Mobile or paper ticket accepted
- Operator
- TOURLOCAL
- Meeting point
- Your guide will meet you at Tianfu Baji, No. 26 (Unit 2), Kuanxiangzi
Description
At your professional Sichuan cooking studio, you will find a spacious, bright, and exceptionally comfortable environment centered around a large kitchen island. Your instructor is a master Sichuan chef with deep expertise. He will guide you through the finest details—from key seasonings and cooking techniques to the cultural nuances that distinguish Sichuan flavors from other Chinese culinary traditions like Shanghai, Cantonese, and Beijing. You can select one dish to master from your curated menu of 18 of Sichuan cuisine's most iconic classics. Throughout the hands-on session, you will not only learn how to perfectly prepare your chosen dish but also gain insights into the unique culinary traditions and essence of Sichuan locals. The experience culminates in the best part: savoring the delicious dish you created with your own hands.
Schedule & prices
- Runs
- Every day
- Start times
- 10:00 AM and 3:00 PM
- Next available
- Tue, Oct 13
- Adult
- $58
From the operator’s live schedule on Viator, checked Oct 12.
Tour Options
What's included
Included
English speaking guide
Food ingredients
Not included
Gratuities
How it compares in Chengdu
- Starting price $58 is close to the typical $55 for tours of similar length in Chengdu
Excurgo comparison of 778 Viator tours, recalculated daily.
Important Information
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
- Specialized infant seats are available
Cancellation
For a full refund, cancel at least 24 hours before the scheduled departure time.
1+ days before100% refund
0–1 days before0% refund
Frequently asked questions
How long does Hands On Classic Sichuan Culinary Experience with a Pro Chef take?
Hands On Classic Sichuan Culinary Experience with a Pro Chef lasts about 2 hours.
How much does Hands On Classic Sichuan Culinary Experience with a Pro Chef cost?
Prices start at $58 per person for this Chengdu experience, booked through Viator with the price shown before checkout. There is 1 booking option, so the final price depends on the option you choose.
What days does Hands On Classic Sichuan Culinary Experience with a Pro Chef run?
According to the operator’s current schedule, it runs every day, starting at 10:00 AM and 3:00 PM.
Can I cancel Hands On Classic Sichuan Culinary Experience with a Pro Chef for free?
Yes. Cancel at least 1 day before the start for a full refund. Later cancellations are non-refundable.
Where does the tour start?
The meeting point is Your guide will meet you at Tianfu Baji, No. 26 (Unit 2), Kuanxiangzi. Hotel pickup is not part of this experience.
What languages is Hands On Classic Sichuan Culinary Experience with a Pro Chef offered in?
The experience is available in EN.
Is this a private or a group tour?
It is a small-group experience with a maximum of 8 participants.
Is the tour suitable for children?
Infants and small children can ride in a pram or stroller Infants are required to sit on an adult’s lap Specialized infant seats are available
Will my booking be confirmed immediately?
Yes, bookings are confirmed instantly.
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|---|---|---|---|---|
| Hands On Classic Sichuan Culinary Experience with a Pro Chef | 2 hours | — | $58 | |
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from$58
Free cancellation