




Tortillas taste a whole lot better when you make them yourself. At a Baltimore brewery, you’ll start with flour, water and salt, then mix, roll and shape your dough into fresh tortillas ready for the griddle. Once those are cooking, you’ll make creamy guacamole by mashing ripe avocado with garlic, salt, pepper and bright lime. Then you’ll chop tomato, onion, cilantro, garlic and jalapeño to create a fresh salsa with just the right kick. You’ll pick up practical skills for handling dough, chopping ingredients and balancing flavors as you go, with Chef Brandi keeping every step approachable for beginners. The relaxed brewery setting makes it easy to settle in, get hands-on and enjoy the process. By the end, you’ll have a homemade spread worth repeating at home.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Fun Tortilla Salsa and Guacamole Cooking Class in Baltimore lasts about 2 hours.
Prices start at $75 per person for this Baltimore experience, booked through Viator with the price shown before checkout. There is 1 booking option, so the final price depends on the option you choose.
Yes. Cancel at least 1 day before the start for a full refund. Later cancellations are non-refundable.
The meeting point is Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event. Hotel pickup is not part of this experience.
The experience is available in EN.
It is a small-group experience with a maximum of 25 participants.
Wheelchair accessible
Confirmation is sent by the operator within 24 hours of booking.
| Tour | Duration | Rating | Price | |
|---|---|---|---|---|
Fun Tortilla Salsa and Guacamole Cooking Class in Baltimore | 2 hours | — | $75 | |
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