京都でアップサイクルされた大豆粕を使った味噌作り

京都でアップサイクルされた大豆粕を使った味噌作り lasts about 1 hour.

Prices start at $65 per person for this Kyoto experience, booked through Viator with the price shown before checkout. There is 1 booking option, so the final price depends on the option you choose.

According to the operator’s current schedule, it runs every day, starting at 12:00 PM, 12:30 PM, and 2:00 PM.

Children aged 6–10 pay from $52, adults from $65.

It can: 53 of the next 61 departures are already sold out, so booking ahead is a good idea.

All sales are final. No refund is available for cancellations.

The meeting point is Access by bus. 5 min. walk from Omuro-Ninnaji bus stop. 5 min. walk from Fukuoji bus stop. Access by Randen Railway. 5 min. walk from Omuro Ninnaji Sta. By bicycle: There is a bicycle parking lot. [By car] There is a parking and please tell me in advance. Hotel pickup is not part of this experience.

The experience is available in JA, EN.

It is a small-group experience with a maximum of 6 participants.

Confirmation is sent by the operator within 24 hours of booking.

Travellers rate it 5.0 out of 5 across 4 reviews on Viator and Tripadvisor; it is run by maiyuur culture retreat.