マドリッドでタパス料理教室体験 サングリアと10

Was a great experience, I was a little skeptical that we could get so many dishes complete in time, but with everyone helping out and multiple stations(not everyone cooks every dish) we got a beautiful table of tapas together. Was fun to chat with other participants and generally was a great time!

Rosa was an amazing teacher! The food was outstanding and very ample! I would recommend this class to anyone.

This was sooo much fun! The young guy who lead the class was fun, happy, charismatic. He made the evening extremely enjoyable

Gustavo was a delight! Was sooo nice and educational, you can tell he really has a passion for what he does. Miss Gloria was amazing as well she kept the whole show running behind the scenes. This was one of the highlights of the trip! Gustavo also made sure we received the recipes so we can recreate at home! He had more confidence in us than we did and let us lead the way, he was there for any questions when we needed him. Such a skill to manage a room of 13? People and make sure that everything was on time, nothing burned, he was able to keep an eye on everyone and everything. I would totally come again or take one of the other classes he teaches. 10/10 experience

Go with an open mind and a sense of humour and be willing to complete in a group activity. Our chef was amazing so knowledgeable

This is a fun activity suitable for families, friends, couples, and solo travelers. The menu includes 10+ popular tapas, including salmorejo (chilled tomato soup), garlic shrimp, tortilla espanola, and fried calamari sandwich. There is something to accommodate most diets from vegetarian, pescatarian, and carnivores…I would check if you or someone you know is vegan. The format of the class is very informal, with dishes assigned to individuals or teams. Guidance is provided to keep things on course. Together, the class will produce a buffet meal of the 10 or so tapas, then eat together at the end. There is not a lot of demo, nor will you make all 10 dishes yourself, though the recipes will be emailed after. You can also purchase their cookbook, written in both spanish and english, for about 22 euros. You will leave the class full and better informed about the tradition of tapas. The location of the cooking school is also ideal for a post-class stroll through the shop district near Sol.

I’m really happy with this experience also the people working here was really funny and familiar. So this experience was a warm welcome to Madrid. Recommend 100% and thanks to Gustavo, Andrea y Carmencita. ❤️

Good vibes and a lot of fun. Food was excellent and expect to make again at home. Gustavo was a great teacher and his assistants were terrific too. We enjoyed!

A lovely way to spend some time getting to know tapas in Spain. Gustavo is a knowledgeable and patient teacher and Carmencita makes the best Sangria we have ever tasted!

Amazing food! Amazing experience! Amazing service and so much food left at the end, we were able to have another meal for later. Thank You Gustavo and crew for an overall AMAZING EXPERIENCE! HIGHLY RECOMMENDED!!! ⭐️⭐️⭐️⭐️⭐️