フィレンツェ手打ちパスタレッスン、ノーリミットワイン、ティラミス
説明
フィレンツェの歴史地区の中心部で、本格的なイタリア料理の技を学びましょう。 熟練シェフの指導のもと、新鮮な自家製パスタと定番のティラミスを作る方法を段階的に学ぶことができます。 歴史あるレストランで、自分だけの料理を作り、上質なワインを味わい、忘れられない食事を分かち合うことで、文化と美食の両面を存分に体験してください。貴重な思い出と新たな料理のスキルを持ち帰ることができるでしょう。
ツアーオプション
ハイライト
含まれるもの
旅行者の評価
重要情報
- 車いす対応
- 幼児や小さなお子様は乳母車やベビーカーに乗せることができます
- 介助動物の同伴可
- 近くに公共交通機関があります
- 幼児用の座席があります
- 送迎は車いす対応です
- すべてのエリアは車いす完全対応です
レビュー(426)
The chef did an amazing job!! She was very charismatic and took the time to explain why we used certain ingredients. She was very friendly and we had a great time meeting new people!
Maggie the pasta instructor was Informative and good fun we had a really great time chance to meet other people if you want too and you can eat the dishes you create
Super fun experience and the Chef had a really great personality. I think it’s a really good deal too because you get a meal, dessert and unlimited wine plus the fun of it! Weirdly the pasta was just so so. I think they need to add more ricotta to the spinach. I would definitely do this again though it was a really fun time!!!
Awesome! We had such a fun time. Lucrezia ran the session. She is incredible! Endless energy, funny and engaging. Great quality wine and you end up producing a great past dish and tiramisu. Recommended!
It was an amazing class, the food was delicious and the crowd was very fun! The staff were very sweet and made sure we had fun during our entire class!
Was a great cooking lesson. Lots of laughs and great host. Got to eat what we made and lots of wine on offer and water
This was one of our favourite experiences!! It was absolutely fun and delicious!! We made two types of pasta and tiramisu! Yummy!
My wife & I had a fantastic time & I highly recommend it to anyone wanting to learn & have fun at the same time.
A truly "nice" moment shared with our "chef" and the other members of my table. A small regret: not having an extra half-hour to enjoy it "even more" 😊.
This cooking class surpassed my expectations. Our chef Lucretzia made our pasta and tiramisu experience extremely enjoyable. Highly recommend this cooking class.
