マドリード：市内中心部でパエリア・サングリアとシュロ作り教室

Fantastic experience! Both chefs excellent!

Fantastic food experience. The hosts were very friendly and informative. The paella was delicious, and so fun to prepare with all fresh ingredients. We had a great time.

Luis and Antonio are awesome. The food was amazing. So much information and history of food in Spain!

From the instant we met Kevin and the chef, Antonio, we felt relaxed and interested. We also met Eric and Kimberley from Colorado. We thoroughly enjoyed helping make the sangria and also preparing the ingredients for the paella. Antonio is very passionate about his cooking and his knowledge is at a high level. Kevin is a very congenial host and interested in everyone and their stories. Sangria, paella, churros, expertise and company were all perfect. Highly recommend this experience.

Sasha and Antonio were Amazing! So knowledgeable and most importantly fun! This was a great experience. The sangria, paella, churros all amazing with some very fun Spanish history. Thanks to you both for your passion, humor and enthusiasm! I highly recommend!

Very enjoyable experience. Georgia and Antonio were great, the session worked very well and food/drink was delicious.

Honestly such a great time, we learned a lot including some history but not boring. Had amazing food.. it was delicious!!! Lots of sangria

We had a wonderful experience - Sasha and Antonio were a dynamic duo of hostess and chef. The paella was superb…and the sangria hit the spot. We really enjoyed it!

It was a fabulous experience. We enjoyed learning about special ingredients and preparation methods. The instructors were personable, knowledgeable and patient. Best of all the food we prepared was delicious! Highly recommend.

What a fantastic class! Georgia and Antonio made our experience so much fun and so informational! Great food and great chefs - highly recommend!