




With the help of a traditional cook, you will discover the unique flavors of traditional Oaxacan cuisine, while learning about our traditions and culture. In this class you will make delicious memelitas with your own hands, from preparing the dough to making a delicious molcajete sauce to accompany them. I will teach you recipes that you can easily repeat at home. We will cook in a traditional smoke kitchen, with utensils that have been used for generations in my family, you will discover our traditions and I will give you advice that will help you better understand and taste the dishes of Oaxacan cuisine. When we prepare the mole, I will teach you how to select the best ingredients that have given Oaxacan mole worldwide fame and recognition. Please let me know in advance if you have dietary restrictions so I can adjust the menu so you can fully enjoy the experience.
Prices change with the date; the lowest is shown.
In demand: 7 of the next 30 departures are already sold out.
From the operator’s live schedule on Viator, checked Oct 14.
Reviews collected by Viator and Tripadvisor
Excurgo comparison of 543 Viator tours, recalculated daily.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Traditional cooking class: learn how to make an Oaxacan mole lasts about 4h 45min.
Prices start at $83 per person for this Oaxaca City experience, booked through Viator with the price shown before checkout. There is 1 booking option, so the final price depends on the option you choose.
According to the operator’s current schedule, it runs every day, starting at 10:00 AM.
It can: 7 of the next 30 departures are already sold out, so booking ahead is a good idea.
Yes. Cancel at least 1 day before the start for a full refund. Later cancellations are non-refundable.
The meeting point is We will meet in front of the IAGO (Institute of Graphic Arts of Oaxaca) which is opposite the Church of Santo Domingo. There someone from our team will come by to transfer you to our kitchen located 15 minutes away. Hotel pickup is not part of this experience.
The experience is available in EN, ES.
It is a small-group experience with a maximum of 10 participants.
Yes, bookings are confirmed instantly.
Travellers rate it 5.0 out of 5 across 30 reviews on Viator and Tripadvisor; it is run by Gueta Oaxaca.
Reviews collected by Viator and Tripadvisor
| Tour | Duration | Rating | Price | |
|---|---|---|---|---|
Traditional cooking class: learn how to make an Oaxacan mole | 4h 45min | 5.0 (30) | $83 | |
Oaxacan Cooking Class with Local Chef | 3h 30min | 5.0 (134) | $84 | View |
4 Moles Oaxacan Cooking Class with Traditional Cook | 2h 30min | 4.3 (11) | $80 | View |
Prepare an Oaxacan Mole by a Traditional Cook | 3h 30min | 4.7 (117) | $56 | View |
Traditional Mexican Cooking Class | 3 hours | 5.0 (92) | $129 | View |
Oaxacan Vegetarian Cooking Class | 4 hours | 4.9 (268) | $66 | View |
1 Hour Oaxacan Chocolate Making Class with Mole-making and Drinks | 1 hour | 4.9 (16) | $40 | View |