




With the help of our chef you will learn the history behind the cacao, the origin, the use of chocolate and cacao in native cultures of Mexico. You will also learn the traditional recipe to make chocolate and the use of chocolate in traditional cuisine. We´ll be toasting cacao beans, grinding, making chocolate bars and then will use chocolate in making a simple mole and hot chocolate.
From the operator’s live schedule on Viator, checked Oct 8.
Reviews collected by Viator and Tripadvisor
Excurgo comparison of 535 Viator tours, recalculated daily.
All sales are final. No refund is available for cancellations.
1 Hour Oaxacan Chocolate Making Class with Mole-making and Drinks lasts about 1 hour.
Prices start at $40 per person for this Oaxaca City experience, booked through Viator with the price shown before checkout. There is 1 booking option, so the final price depends on the option you choose.
According to the operator’s current schedule, it runs on Tuesdays, Wednesdays, Thursdays, Fridays, and Saturdays, starting at 3:00 PM.
All sales are final. No refund is available for cancellations.
The meeting point is We are at Casa Crespo, in front of Conzatti park. Hotel pickup is not part of this experience.
The experience is available in EN, ES.
It is a small-group experience with a maximum of 14 participants.
Infants and small children can ride in a pram or stroller
Wheelchair accessible Transportation options are wheelchair accessible All areas and surfaces are wheelchair accessible
Yes, bookings are confirmed instantly.
Travellers rate it 4.9 out of 5 across 16 reviews on Viator and Tripadvisor; it is run by Casa Crespo Cooking Class.
Reviews collected by Viator and Tripadvisor
| Tour | Duration | Rating | Price | |
|---|---|---|---|---|
1 Hour Oaxacan Chocolate Making Class with Mole-making and Drinks | 1 hour | 4.9 (16) | $40 | |
Mole & Tortilla class, Market Tour, mezcal tasting | Quinta Brava | 4h 30min | 4.8 (273) | $88 | View |
Oaxacan Vegetarian Cooking Class | 4 hours | 4.9 (268) | $68 | View |
Oaxacan Cooking Class with Local Chef | 3h 30min | 5.0 (131) | $85 | View |
Flavors of Oaxaca: Cooking Class with No Set Menu and Local Market Tour | 4h 30min | 4.7 (354) | $75 | View |
Traditional Cooking Class with Minerva Lopez | 6 hours | 4.8 (207) | $114 | View |
Mezcal & Mole by a Certified Sommelier | 1h 30min | 4.8 (77) | $83 | View |