




An exclusive wagyu experience in Tokyo, led by a meat pro with 10+ years in the trade and Japan's top meat certification. Most "wagyu" abroad is crossbred — in Japan, only pure breeds can legally be called "Wagyu." Today you taste the real thing. What you'll experience (about 2 hours): 1. Treasure Box: Open a smoke-filled "tamatebako" to reveal today's A5 wagyu and Akaushi. Keep the cattle's ID as proof. 2. Slice It Yourself: Cut A5 wagyu with a Japanese knife, guided by a pro. 3. Tare & Yakiniku: Make my yakiniku sauce, then grill different cuts. 4. Wagyu Sushi: With red-vinegar rice and fresh Mazuma wasabi, Edo-style. 5. Sukiyaki: My secret broth, dipped in "Yumeou," Japan's top egg. Not a restaurant meal — a hands-on experience with a true meat pro. You'll leave knowing what real Japanese wagyu is.
From the operator’s live schedule on Viator, checked Oct 12.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Tokyo Wagyu Masterclass: Cook A5 Beef with a Pro lasts about 2 hours.
Prices start at $162 per person for this Tokyo experience, booked through Viator with the price shown before checkout. There is 1 booking option, so the final price depends on the option you choose.
According to the operator’s current schedule, it runs on Mondays, Tuesdays, Wednesdays, Thursdays, Fridays, and Saturdays, starting at 12:00 PM.
Yes. Cancel at least 1 day before the start for a full refund. Later cancellations are non-refundable.
The meeting point is I will be waiting for you in front of the building at the meeting time. Please contact me if you have any questions or cannot find the place. Hotel pickup is not part of this experience.
The experience is available in JA, EN.
It is a private experience: only your party takes part. Up to 4 travellers can book together.
Infants and small children can ride in a pram or stroller Infants are required to sit on an adult’s lap
Wheelchair accessible Transportation options are wheelchair accessible All areas and surfaces are wheelchair accessible
Yes, bookings are confirmed instantly.
| Tour | Duration | Rating | Price | |
|---|---|---|---|---|
Tokyo Wagyu Masterclass: Cook A5 Beef with a Pro | 2 hours | — | $162 | |
A5 Iga Wagyu Sukiyaki with Pro-Trained Host | 3 hours | 5.0 (1) | $96 | View |
Tokyo Omakase Sushi & A5 Wagyu Premium Foodie Tour in Shinjuku | 3h 30min | 4.9 (1,405) | $140 | View |
Ginza VIP A5 Rank Wagyu Tour: All-You-Can-Eat Wagyu &Sake Tasting | 3 hours | 5.0 (90) | $213 | View |
Sake Tasting Masterclass in Shinjuku (8+ Varieties with a Pro) | 2 hours | 5.0 (402) | $70 | View |
Small-Group Wagyu Beef and 7 Japanese Dishes Tokyo Cooking Class | 3 hours | 5.0 (202) | $71 | View |
Tokyo: Private A5 Wagyu Tasting in Shinjuku | 3 hours | 5.0 (3) | $142 | View |