K
The best pasta making experience !
It was so great!! We had chef Julio and he was fantastic! He made making vegan pasta dishes from scratch fun & easy! Strongly recommend. We’d love to take another with him!
Florence travel guide: tickets, best time & real costs
Small group Vegan pasta and bruschette Class with wine
+5 photos
At a glance
- Duration
- 2h 30min
- Price from
- $125 / person
- Location
- Florence, Italy
- Rating
- 4.9 / 5 · 24 reviews
- Languages
- EN
- Group
- Small group, up to 12
- Cancellation
- See policy below
- Confirmation
- Instant
- Ticket
- Mobile or paper ticket accepted
- Operator
- Chef Vary
- Meeting point
- INSIDE THE STORE TUSCAN TASTE FLORENCEVIA ROMANA 41 R the letter "R" indicates the RED color of the NUMBER. In Florence there are blue or black numbers (for private homes) and red numbers for commercial establishments. Follow the red number.
Description
Why is this experience truly unique? Because it proves that authentic Italian cuisine has always had a naturally vegan soul — and you’ll discover it by cooking everything yourself. Here, you’ll work from A to Z, just like in a real Italian kitchen — preparing fresh pasta and traditional dishes What makes the difference? No “vegan reinterpretations”— only recipes that are originally and authentically vegan Hands-on from start to finish** — every guest actively cooks, no demonstrations Small, intimate groups** for a truly personal experience Seasonal organic ingredients** carefully selected from local producers A refined yet welcoming setting that combines a cooking school and a wine experience This is more than a class — it’s a deep dive into real Italian culture, where simplicity, quality ingredients, and tradition come together to create something unexpectedly rich and memorable. If you think vegan cuisine can’t be traditional, this experience will completely change your perspective.
Schedule & prices
- Runs
- Every day
- Start times
- 9:00 AM, 10:00 AM, 5:00 PM, and 6:00 PM
- Next available
- Fri, Oct 16
- Adult (ages 14+)
- $125
Prices change with the date; the lowest is shown.
From the operator’s live schedule on Viator, checked Oct 14.
Tour Options
What's included
Included
Cooking class
Soda/Pop
Bottled water
Personal Chef
Recipes
Meals as per itinerary (B=breakfast, L=lunch, D=dinner)
Wine
Local taxes
Not included
Gratuities
Traveller Ratings
Reviews collected by Viator and Tripadvisor
4.9
24 reviews
How it compares in Florence
- Starting price $125 is 10% above the typical $114 for tours of similar length in Florence
Excurgo comparison of 3,217 Viator tours, recalculated daily.
Important Information
- Public transportation options are available nearby
- Please advise any specific dietary requirements at time of booking
- A maximum of 12 people per booking
- Minimum age for partecipants 14 years old
- This class is not suitable for gluten free (please looking for my class gluten free)
Cancellation
All sales are final. No refund is available for cancellations.
0+ days before0% refund
Frequently asked questions
How long does Small group Vegan pasta and bruschette Class with wine take?
Small group Vegan pasta and bruschette Class with wine lasts about 2h 30min.
How much does Small group Vegan pasta and bruschette Class with wine cost?
Prices start at $125 per person for this Florence experience, booked through Viator with the price shown before checkout. There are 3 booking options, so the final price depends on the option you choose.
What days does Small group Vegan pasta and bruschette Class with wine run?
According to the operator’s current schedule, it runs every day, starting at 9:00 AM, 10:00 AM, 5:00 PM, and 6:00 PM.
Can I cancel Small group Vegan pasta and bruschette Class with wine for free?
All sales are final. No refund is available for cancellations.
Where does the tour start?
The meeting point is INSIDE THE STORE TUSCAN TASTE FLORENCE. VIA ROMANA 41 R the letter "R" indicates the RED color of the NUMBER. In Florence there are blue or black numbers (for private homes) and red numbers for commercial establishments. Follow the red number. Hotel pickup is not part of this experience.
What languages is Small group Vegan pasta and bruschette Class with wine offered in?
The experience is available in EN.
Is this a private or a group tour?
It is a small-group experience with a maximum of 12 participants.
Will my booking be confirmed immediately?
Yes, bookings are confirmed instantly.
Is Small group Vegan pasta and bruschette Class with wine worth it?
Travellers rate it 4.9 out of 5 across 24 reviews on Viator and Tripadvisor; it is run by Chef Vary.
Reviews(24)
Reviews collected by Viator and Tripadvisor
T
What a wonderful class!...
What a wonderful class! We made several pasta dishes and it was a very relaxed and hands on class. Best pasta we have ever had!!
S
Delicious and fun experience
Fun and enjoyable cooking class for vegans and vegetarians. Good for all levels of cooking experience! We got to make three types of pasta, including long pasta, tortellini and gnocchi. All were delicious and Chef Vary expertly changed around the ingredients for the vegan versions. Would love to come back someday!
E
A Must-Do in Florence: Vegan Pasta Made with Love
This vegan cooking class was truly the highlight of our Florence trip. Chef Giulio was absolutely incredible: warm, knowledgeable, & so much fun to learn from. He guided us step by step through preparing three different vegan pasta dishes, along with crostini, and made the whole experience feel both approachable and special. We had so much amazing food during our time in Italy, but this stood out above everything else. My partner and I even agreed it was the best date we’ve been on in our almost eight years together. Between the laughter, the hands-on cooking, and the unforgettable flavors, this was an experience we’ll cherish forever. If you’re visiting Florence, this vegan cooking class is an absolute must!!!!!
T
Even more fun than expected!
Giulio was amazing! Mood and new tips to make vegan pasta. Recommended if you are looking for a cooking workshop in Florence!
D
Excellent
We had an amazing time learning how to make vegan pasta with Chef Giulio. We made three types of vegan pastas relying on simple techniques and fresh ingredients and Giulio catered the recipes to our personal tastes. At the end we got to eat all of the pasta and drink lots of wine. Highly recommend. One note for people looking to take this class in the future is that the class itself is not strictly vegan (our class was combined with the vegetarian class), so if it offends you to see animal products used, be warned.
Operator response
Certo! Ecco la traduzione in inglese: --- Good evening, thank you very much for the lovely review and also for the suggestion to mention in the description that there might be some vegetarians in the group. I can confirm, however, that the class for vegans is entirely vegan and completely free from any contamination! Thanks again!
B
AMAZING EXPERIENCE
The overall class was amazing! The instructor was really knowledgeable and shared helpful cooking techniques. We did both vegan and non vegan pastas in the class. It was quite a unique, fun and memorable experience!
A
A wonderful and memorable experience
Roberto was an excellent host and teacher who created a playful yet informative experience for us all!!! It was definitely one of our highlights of our trip to Italy and would do it again if ever in Florence in the future!!! You won't regret the experience and the memories you'll make doing this class along with the amazing, and I mean absolutely amazing, food you'll get to eat!!!
C
Delicious pasta
The class was great! The ingredients and process were simple and can easily be replicated at home. Giulio was an amazing instructor. He gave clear instructions and his friendly demeanor made us feel at ease. I would definitely take a class here again the next time I’m in Florence!!
K
Wonderful Experience
The chef was great, very informative and also funny. The three dishes of pasta we made were delicious and filling. It was a wonderful experience. Highly recommended!!
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from$125
4.9(24)