Rome 3 in 1 Cooking Class: Fettuccine, Ravioli & Tiramisu
Description
This experience is designed to go beyond a standard cooking class. You’ll work side by side with professional chefs, preparing fresh pasta entirely by hand and creating your own tiramisu from scratch. The focus is on traditional techniques, with pasta made step by step by hand, just as it is done in Italian kitchens. You will also personalize your dish by choosing your preferred sauce from a selection of classic Roman recipes, adding a level of choice and authenticity not always found in similar experiences. Expect rich, authentic flavors, from freshly made pasta to classic Roman sauces and a perfectly balanced tiramisu. Set in a real restaurant in central Rome, the class combines hands-on cooking with a relaxed, restaurant-style dining experience once your dishes are ready. At the end of the class, you’ll receive our recipe book so you can recreate everything at home, including fresh pasta, tiramisu and the sauces served during the experience.
Tour Options
Highlights
What's included
Traveller Ratings
Important Information
- Wheelchair accessible
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
- Specialized infant seats are available
- Dietary Requirements Vegetarian, nut-free and alcohol-free options are available. Gluten-free pasta can be provided upon request; however, due to the use of wheat flour during the class, we cannot guarantee a contamination-free environment for guests with celiac disease.
Reviews(9,399)
Our pasta-making class in Italy with Carlotta was such a wonderful experience! 🇮🇹🍝 We learned how to make fresh pasta completely from scratch, and Carlotta was absolutely fantastic—so warm, patient, and knowledgeable. It was so much fun getting our hands into the dough, learning the traditional techniques, and then enjoying the delicious pasta we made ourselves. It felt like such an authentic Italian experience and was definitely one of the highlights of our trip. If you’re visiting Italy, I highly recommend taking a class with Carlotta. We had an amazing time and left with full stomachs, new skills, and wonderful memories! ❤️🍝
Great experience! Really good food and teaching.
Marco bullied me while making ravioli. (All jokes aside he was a wonderful host, very patient, and very funny & cheerful!)
Really great- chef Marco was very engaging and easy to follow! Highly recommend- especially as a solo traveller
Marco was a great instructor. I will be using these techniques I learned today for the rest of my life.
Amazing experience, wonderful service, food came out amazing!
Amazing time! Marco was fantastic! Pasta turned out so good!
Marco was great! We had a really fun experience making the different kinds of pasta and tiramisu.
Carlotta was a wonderful teacher! Her English is very good! I like how she showed us what to do first then let us do it!
Carlotta is a fun hostess. Knowledgeable and friendly.
