Pizza and Tiramisu Cooking Class in Rome, Piazza Navona
Description
Our Pizza and Tiramisu cooking class is unique, because we are located on Piazza Navona, the most famous square of Rome, and we hold our experience inside a beautiful Italian restaurant. Drinks and appetizers are included. We don't only provide a workshop, but an experience. You'll learn to make pizza and tiramisu, and enjoy it at our restaurant. What makes our pizza and tiramisu cooking classes in Rome unique? Location: We are set in one of the most beautiful restaurants right on the corner of Piazza Navona, on Corsia Agonale - the restaurant is called Antica Trattoria Agonale. This is an incredibly beautiful location, right in the heart of the historic center. This makes our classes UNIQUE, as we'll share with you our experience, as well as our passion for Italian food! Come and learn how to make real Italian pizza and the most delicious Italian dessert, the Tiramisu!
Tour Options
Highlights
What's included
Traveller Ratings
Important Information
- Public transportation options are available nearby
- Not recommended for travelers with gluten intolerence
- Not recommended for travelers with lactose intolerence
- Diabetes: regular sugar is used for the Tiramisu
Reviews(279)
Luca gave the lesson very enthusiastically and explained well. He did it fantastically. We were also greeted very kindly with a glass of prosecco. We made delicious tiramisu and a tasty pizza. It was a fantastic experience.
Luca was absolutely amazing, made you feel so comfortable and welcome! We had so much fun making tiramisu and pizza with him. We’ve used really good quality ingredients. We ended the night with a lovely sit down meal of our own pizza and tiramisu accompanied with bruschetta and coffee! Would 100% recommend coming here
Thank you for cooking with us and for sharing your experience! 😊
Top-notch experience, I recommend it with a great mentor, Mr. Simone, excellent.
Thank you for choosing our class and for your lovely review! 😊
Simone was a fantastic chef. His English is fantastic and he explained everything perfectly as well as giving us some history of pizza in Italy. We loved the experience and Simone made our time even better with his generosity and humour. Would definitely recommend.
Thank you for cooking with us! We appreciate your feedback. 😊
We had a lovely experience with April, she was very welcoming, warm and interactive! i would highly recommend
Thank you for cooking with us! We appreciate your feedback. 😊
Great! Michaela gave us a very pleasant afternoon and taught us how to make an authentic Romanesque pizza in a very accessible way. Accompanied by some drinks included, this is definitely recommended!
Thank you for cooking with us! We appreciate your feedback. 😊
Michaela did a nice and tremendous job on instructing us on making the pizza dough and gave tips and tricks on how to do it at home to have better pizza, the course really fulfilled expectations and it was nice and enjoyfull to eat your own pizza afterwards with a drink.
Thank you for cooking with us! We appreciate your feedback. 😊
Mikala was our teacher she involved us all in the process and made us all feel at easy with the step by step and why is do things when making the dough and the pizza the length of the course was just right the crowd size was very intimate which really nice the chef was very complementary with our pizzas If you want a different day while out in Rome this is the place to go
Thank you for cooking with us! We appreciate your feedback. 😊
We did a cooking class with Ricardo great experience best pizza and tiramisu ever
We truly appreciate your review. Thank you for joining our class!
My husband and I signed up with Simone in Rome for a pizza and tiramisu class. Simone our chef was fantastic! We didn’t feel rushed and the food we made was excellent. The entire experience was fantastic. Thank you Simone.
Grazie mille! We're so happy you enjoyed our cooking class. It’s our favorite thing to teach, and knowing you had a great time makes it all the more special. Hope to see you again — maybe for another Italian classic next time!
