Most cooking classes mean blindly follow 1-3 recipes, but without actually learning how to cook. Ours is both a class and a collaboration with a highly experienced Chef trained in luxury hotels, Michelin-star kitchens, and study with home and street cooks in over 100 countries. As a writer, the Chef/Curator was nominated as World’s Best Food Journalist and won global accolades as an editor/correspondent for Phaidon, Travel+Leisure, Gourmet/Conde Nast, and Slow Food. As a Doctoral scholar and Professor, he has presented research at dozens of universities on 4 continents. As a culinary consultant, he he has worked with talents like Michelin-star Jean-Georges Vongerichten, Oz’s Neil Perry, Top Chef winner Harold Dieterle, among many others. As a Chef/Creative Director, I have developed 50+ restaurants in the US, UK, and Asia, including some of the world’s top hotels (W Hotels, Fullerton Bay Singapore, Shangri-La, Corinthia UK, and more).
For a full refund, cancel at least 24 hours before the scheduled departure time.
Cooking Class & 3-Course Tasting by a Michelin-Trained Chef lasts about 2h 30min.
Prices start at $129 per person for this Montreal experience, booked through Viator with the price shown before checkout. There is 1 booking option, so the final price depends on the option you choose.
Yes. Cancel at least 1 day before the start for a full refund. Later cancellations are non-refundable.
The meeting point is For safety and privacy, exact address and entry info will be re-sent by text 24-38 hours before but very close 1-2 minute walk to the pin above. Hotel pickup is not part of this experience.
The experience is available in EN.
It is a small-group experience with a maximum of 45 participants.
Infants and small children can ride in a pram or stroller
Yes, bookings are confirmed instantly.
Fun, delicious, and enriching! I recommend this to anyone who loves cooking or even just foodies who want to understand how Chefs think. Chef Rob is passionate, thoughtful, and also loves and shows Montreal in a special way with his food and stories.
| Tour | Duration | Rating | Price | |
|---|---|---|---|---|
| Cooking Class & 3-Course Tasting by a Michelin-Trained Chef | 2h 30min | 5.0 (1) | $129 | |
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