What a great experience cooking and learning with Brett. Authentic experience from start to finish. Enjoyed meeting others in our group and everyone got a chance to participate and help. Good food, good conversation, and a fun time!





We are Aida & Bret from Good Mood Food. Authentic, hands-on cooking is what we’re all about — we speak the language of food! We believe food is a perfect way to communicate and connect. It’s a powerful tool to discover people and culture, because food brings us together. Our experiences are guided in a friendly, authentic, and entertaining way. We always cook together, share stories, and talk about rituals and traditions. For us, food is not just a biological need — it’s a cultural and social one. We'll cook in our self-designed Good Food Atelier, located in a 200-year-old building. The kitchen is simply equipped, just like in our own homes — so no need to worry about fancy gadgets that are hard to find when recreating the recipes later. Together, we’ll prepare and cook full traditional Czech menu: a soup or appetizer, a main course with a side dish, and a dessert. You’ll also taste our homemade pickled vegetables and marmalades. Water, tea, coffee, and wine are all included.
From the operator’s live schedule on Viator, checked Oct 13.
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Excurgo comparison of 1,946 Viator tours, recalculated daily.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Cook Authentic Czech with Grandma’s Recipes lasts about 4h 30min.
Prices start at $159 per person for this Prague experience, booked through Viator with the price shown before checkout. There is 1 booking option, so the final price depends on the option you choose.
According to the operator’s current schedule, it runs every day, starting at 2:30 PM.
Children aged 2–10 pay from $159, adults from $159. Infants go free.
Yes. Cancel at least 1 day before the start for a full refund. Later cancellations are non-refundable.
The meeting point is Good Mood Food is at Křižíkova 67, Prague 8. Ring the bell "Good Food Atelier." It's a large wooden gate between U Paní Loan and Anthony Bar. Tell your driver #67 (Google shows 70/67—use the second number). Doorbells are on the right. Map: https://goo.gl/maps/f1VQioXh58LPvaeB6. Hotel pickup is not part of this experience.
The experience is available in CS, EN.
It is a small-group experience with a maximum of 10 participants.
Infants are required to sit on an adult’s lap
Yes, bookings are confirmed instantly.
Travellers rate it 5.0 out of 5 across 93 reviews on Viator and Tripadvisor; it is run by Good Mood Food.
Reviews collected by Viator and Tripadvisor
What a great experience cooking and learning with Brett. Authentic experience from start to finish. Enjoyed meeting others in our group and everyone got a chance to participate and help. Good food, good conversation, and a fun time!
An enthusiastic and friendly host with quality ingredients. A fun afternoon learning about Czech food and culture.
This was a fun cooking class, and I learned how to make several Czech dishes. I also learned more about Czech history and the different regions of the country.
Our host was awesome! He was organized, funny, informative and the food was delicious. We had a wonderful experience! Schliebovitz loosened the mood and we all had a good time!
This tour was so much fun. You do just enough making food when compared to wine drinking. We had a terrific group and had lots of laughs. We made beef goulash with mushrooms, potato pancakes and a lovely dessert. Wine was smooth and the slivovice was great too. The host is a former chef and had a relaxed vibe and taught us many things about cooking. He got everyone involved with the process. The dinner was lovely and had lots of laughs with our group. Highly recommend this tour.
Thank you Bret! I learned a lot! I came by myself and it was like a private lesson! Next time I will come with family.
The location where you cook is ancient and so beautifully appointed, and the chef is so fun and engaging. We had the best time with delicious food! Really great value.
This was such a wonderful way to spend our afternoon. Bret was a great instructor who made the cooking class feel friendly and personable. For anyone interested in learning some family history and eating some delicious treats I would highly recommend this tour.
Bret was awesome. The participation in food prep was fun. The history he provided was interesting. The meal was excellent.
Fantastic experience cooking and experiencing traditional Czech dishes! Brett was an excellent host and introduced us to local spirits, wine and flavor combinations that are not common in the USA. In particular the potato/sourkraut pancakes with local cheese and charcuterie, jams etc. were a delight. We had a bit of a local history lesson as well and they were able to accommodate my wife's celiac/gluten free needs. Highly recommend for any visitors looking for a great cooking experience!
| Tour | Duration | Rating | Price | |
|---|---|---|---|---|
Cook Authentic Czech with Grandma’s Recipes | 4h 30min | 5.0 (93) | $159 | |
Private Prague Cooking Class: The Best of Grandma´s Czech Recipes | 3 hours | 5.0 (1) | $456 | View |
Learn Traditional Czech Cooking from Authentic Family Recipes | 4h 30min | 5.0 (4) | $214 | View |
Taste, Cook and Dine Traditional Czech | 3h 30min | 5.0 (68) | $159 | View |
Best of Prague Guided Tour and Cruise with Authentic Czech Lunch | 6 hours | 4.8 (4,111) | $97 | View |
Prague Food Tour with 10 Tastings of Authentic Czech Classics | 3 hours | 4.9 (559) | $105 | View |
Prague Old Town, Medieval Underground and Dungeon Historical Tour | 1h 30min | 4.7 (5,943) | $31 | View |