It was a very beautiful experience and above all the treatment from the guide was incomparable.





This comprehensive experience, ranging from interacting with animals and learning about cheese making to the satisfaction of tasting the final product, promises to leave you with unforgettable memories and knowledge that will stay with you long after you have finished.
From the operator’s live schedule on Viator, checked Oct 17.
Reviews collected by Viator and Tripadvisor
Excurgo comparison of 441 Viator tours, recalculated daily.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Cheese Workshop lasts about 1h 30min.
Prices start at $53 per person for this Gran Canaria experience, booked through Viator with the price shown before checkout. There is 1 booking option, so the final price depends on the option you choose.
According to the operator’s current schedule, it runs every day, starting at 11:30 AM.
Children aged 2–5 pay from $31, adults from $53. Infants go free.
Yes. Cancel at least 1 day before the start for a full refund. Later cancellations are non-refundable.
The meeting point is Please proceed to the farm entrance. A member of staff will assist you. Hotel pickup is not part of this experience.
It is a private experience: only your party takes part. Up to 15 travellers can book together.
Specialized infant seats are available Infants and small children can ride in a pram or stroller
Wheelchair accessible
Yes, bookings are confirmed instantly.
Travellers rate it 5.0 out of 5 across 6 reviews on Viator and Tripadvisor; it is run by La Jaira de Ana.
Reviews collected by Viator and Tripadvisor
It was a very beautiful experience and above all the treatment from the guide was incomparable.
We were allowed to experience a wonderful day on the farm 🫶🏻 people live and love their farm and the animals showed us that they are happy. We would immediately participate again!!! But first we have to eat super delicious cheese 😬 10 out of 10
Vielen lieben Dank für eure wundervollen Worte! 🐐💚 Es bedeutet uns sehr viel zu hören, dass ihr einen so schönen Tag auf unserer Farm erlebt habt und die Liebe zu unseren Tieren gespürt habt. Wir freuen uns schon sehr darauf, euch bald wieder bei La Jaira de Ana begrüßen zu dürfen! 🌿😊🧀
Wonderful experience with very nice farmer who loves his job and his animals. We made our own cheese, visited the farm and the animals, tasted cheese and yogurt from the goats and harvested tomatoes from the vegetable garden. Would do it again anytime.
Vielen lieben Dank für eure schönen Worte! 🐐🧀 Es freut uns sehr, dass ihr die Erfahrung so genossen habt – vom Käsemachen bis zum Kennenlernen unserer Tiere und Produkte. Genau diese Verbindung zur Natur und zum Handwerk möchten wir vermitteln. Ihr seid jederzeit wieder herzlich willkommen bei La Jaira de Ana! 🌿😊
At first we were a bit skeptical because the guide didn't speak English too well. A young intern with his own cheese factory in the north of Spain. But he tried so hard and we understood everything. He was also so sympathetic and positioned that we have to give him a top grade. He also knew a great deal about cheese and its preparation. We'll be back!
Vielen lieben Dank für eure ehrlichen und schönen Worte! 🐐🧀 Es freut uns sehr, dass ihr trotz der kleinen Sprachbarriere eine so tolle Erfahrung hattet. Unser Team gibt sich immer große Mühe, Wissen und Leidenschaft für die Käseherstellung weiterzugeben. Schön, dass ihr das so wertschätzt. Ihr seid jederzeit wieder herzlich willkommen bei La Jaira de Ana! 🌿😊
Wonderful place and very smart project in general. Ana has a mission way beyond simple farming. I recommend to participate and support much more important ideas that are being developed here. All the best for your endeavors
Thank you so much for your thoughtful words! 🌿 It truly means a lot to us that you see and value the mission behind La Jaira de Ana. We believe in creating something beyond farming, with purpose and care in everything we do. Your support encourages us to keep growing. You're always welcome back! 🐐💚
Last weekend we enjoyed a wonderful day with Anabel, who gave us a very professional guided tour of the world of goat cheese. A very interesting experience of almost 3 hours in cheese workshops. Many thanks to the entire team at La Jaira de Ana. It was a different day in a rural and agricultural setting in Aguimes. Highly recommended!
| Tour | Duration | Rating | Price | |
|---|---|---|---|---|
Cheese Workshop | 1h 30min | 5.0 (6) | $53 | |
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