Susan was our guide - she was incredible!





East Paris reveals a different side of the city, where generations of migration have transformed French food culture. From Bastille to Belleville, we’ll explore neighborhoods where traditional bakeries, markets and cafés sit alongside flavors from North Africa, Vietnam and beyond. Along the way, we’ll taste French cheeses, Algerian pastries, Vietnamese coffee and artisanal jambon parisien from one of its last true producers. We’ll also visit family-run bakeries, neighborhood épiceries and other local institutions that reflect the daily rhythm of eastern Paris. More than a collection of dishes, this tour explores how cooks, bakers and community leaders are redefining what French cuisine means today. It’s a look at a Paris shaped by exchange, adaptation and creativity — far beyond the postcard clichés.
In demand: 23 of the next 44 departures are already sold out.
From the operator’s live schedule on Viator, checked Oct 13.
The fountains embody both practicality and beauty, symbolizing charity and public well-being.
This public garden is tended both by the city and by locals: It’s one of 185 shared gardens in the city.
Avenue named after Antoine-Augustin Parmentier, the man who popularized potatoes in France.
Belleville embodies Paris’ long history of immigration and cultural blending, making it a key stop to explore how migration has shaped the city’s food and identity.
Reviews collected by Viator and Tripadvisor
Excurgo comparison of 4,615 Viator tours, recalculated daily.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Belleville Bound Paris Beyond the Baguette lasts about 5 hours. The itinerary has 4 stops.
Prices start at $175 per person for this Paris experience, booked through Viator with the price shown before checkout. There is 1 booking option, so the final price depends on the option you choose.
According to the operator’s current schedule, it runs on Tuesdays, Wednesdays, Thursdays, Fridays, and Saturdays, starting at 10:30 AM and 11:00 AM.
Children aged 0–6 pay from $25, adults from $175.
It can: 23 of the next 44 departures are already sold out, so booking ahead is a good idea.
Yes. Cancel at least 1 day before the start for a full refund. Later cancellations are non-refundable.
The meeting point is We meet in front of Ginko Patisserie, 33 Rue des Alouettes, 75019 Paris, France. NOTE: This meeting point is only for the following dates:. September: 9, 11, 12(11 AM), 15(11 AM), 16, 18(10.30 AM), 22, 23(11 AM), 25(10.30 AM) and 30(10.30 AM). Every day, and Start time from October 1st onwards. Hotel pickup is not part of this experience.
The experience is available in EN.
It is a small-group experience with a maximum of 6 participants.
Infants and small children can ride in a pram or stroller
Yes, bookings are confirmed instantly.
Reviews collected by Viator and Tripadvisor
Susan was our guide - she was incredible!
Susan was great! Lots of food and fun! Learned a lot about Paris and the French way! Food and wine were delicious! Susan is very knowledgeable!
This was a wonderful tour. It took me to a part of Paris I might not have explored otherwise. We visited a range of places - there was way too much food for me overall but it did represent some of the diversity of this city and its cultures.
Thank you for the review. We are so glad this experience helped you explore the daily life and beautiful diversity of Paris beyond the usual paths. Your participation helps us support these unsung heroes of the kitchen and preserve the city's rich culinary traditions.
Novel and interesting section off the beaten path. Sampled a variety of foods such as Algerian, Cambodian, Vietnamese, Chinese, Indian, Haitian, and French.
Thank you for the review. We are thrilled you enjoyed exploring this diverse section of the city off the beaten path. Your visit helps support these unsung local heroes and goes a long way in preserving their rich culinary traditions. We hope to share more of the city's daily life and everyday complexity with you in the future.
This tour with Allison Kave was the highlight of our week-long stay in Paris. Allison is fantastic guide, whose enthusiasm for the Belleville neighborhood and its diverse cuisine is catching. Her expertise in pastry and baking (she’s the author of two cookbooks, ran a pie business and opened two cocktail bars) meant we learned a lot! We meandered the neighborhood, tasting food from bistro fare like escargot to moon cakes from a Vietnamese bakery. Since our legs couldn’t do the full five-hour tour (which we so enjoyed in Mexico City years ago), my husband and I booked the slower paced private tour. Having Allison to ourselves was a real treat but I’m sure she is just as informative and caring in a group. A terrific time—food, neighborhood and guide!
Thank you for sharing your experience and for supporting the unsung heroes of the Belleville neighborhood. We are thrilled that you enjoyed connecting with the local makers and helping to preserve their diverse culinary traditions. It means the world to us that you chose to support honest tourism on your journey through Paris.
We had a great experience with Nicolas. He was very engaging, full of knowledge of the area and was accommodating to our special requests ( Parisian flan). All our stops were delicious & covered a broad spectrum . He was an excellent source of information on Paris in general & was kind to walk with us to place des Vosges, pointing out interesting things along the way, after the official tour ended Thank you Nicolas!
Thank you for taking the time to share your review and for exploring Paris with us. We are so glad your guide could introduce you to the complex daily life of the city and its wonderful culinary artisans. It is a joy to connect curious travelers with the neighborhood masters who preserve these delicious traditions, and we hope to walk with you again soon!
I was very much looking forward to this tour and after reading such positive reviews i would rather not be giving such mixed ratings. Susan, our guide, was great- she shared lots of interesting and relevant information and was a fun companion for our walk. BUT- the tour, including the starting location, had been completely altered only the day before. The update to the link about where to meet was only made AFTER we had set out that morning. Getting to the correct location involved phone calls and a rushed half hour taxi ride. (The original meeting place looked amazing- a patisserie that looked like a jewel box.! ) The new location, when we finally got there, was ok but we had already discovered better pastries just along from our hotel. We went on to sample some traditional French dishes at a boulangerie and that was just ok too. Then it was on to a Vietnamese bun shop to sample gristly sausage and bland vegetables. We ended up in a very past its prime bar ( plus disgusting bathrooms) drinking not very tasty cocktails. Luckily our guide remained dynamic and interesting company but the food we ate on this new route was not the introduction we hoped for and unworthy of the price of the tour.
Thank you for sharing your experience with us. We sincerely apologize for the stressful last-minute changes to your meeting point and that the food on the altered route fell short of your expectations. Our commitment to Honest Tourism means we strive to share authentic, everyday community spots, but we clearly missed the mark during this walk. Please contact us directly so we can learn more and work to make this right.
We very much enjoyed this 5-hour food tour off the beaten path in the eastern arrondissements of Paris, sampling a bit of well-known French fare as well as international fusion. Allison Kave is an exceptional tour guide with vast experience in food/beverage as well as being a published cookbook author. I would advise you not eat before the tour starts, and do not plan for a large (or any!) dinner that evening. Great food and company, I highly recommend!
Thank you for the wonderful review and for joining us to explore a different side of Paris. We are thrilled that you enjoyed walking the eastern arrondissements with Allison and connecting with the diverse flavors of daily life. We deeply appreciate your support of these local culinary heroes, which helps preserve the rich traditions that make the city's food culture so vibrant.
Wonderful experience cruising the backstreets of Belleville. Visiting vendors that are producing unique food products was excellent. This is our fourth trip with Culinary Backstreets and have not been disappointed!
Thank you for sharing this wonderful review and for joining us for your fourth trip! We are thrilled you enjoyed exploring the daily life and unique traditions of Belleville with us. Your continued dedication to honest tourism helps us preserve these vital neighborhood stories and support the unsung culinary heroes of the community.
Personable and knowledgeable guide shared experiences we would have experienced on our own. Learned a lot about Parisian food culture and enjoyed wonderful, interesting foods
Thank you for the review and for joining us to explore Paris off the beaten path. We are thrilled that you enjoyed learning about the local food culture and sharing in these authentic, everyday experiences. Your support helps us preserve culinary traditions and champion the unsung heroes of the kitchen.
| Tour | Duration | Rating | Price | |
|---|---|---|---|---|
Belleville Bound Paris Beyond the Baguette | 5 hours | 4.9 (55) | $175 | |
Exploring Belleville, Parisian Culture&Creativity in Motion | 1h 30min | 5.0 (3) | $51 | View |
Paris Baguette Croissant and Madeleine Baking Workshop | 1h 30min | — | $154 | View |
Paris Food Tour in the Morning: Croissants, Baguettes & Chocolate | 2h 30min | 4.9 (741) | $102 | View |
Louvre Museum Masterpieces Guided Tour with Access | 2h 30min | 4.5 (13,601) | $72 | View |
Normandy D-Day Sites & Cemetery Day Trip from Paris with Lunch | 14 hours | 4.8 (10,366) | $131 | View |
Louvre Museum Premium Guided Tour 6 GUESTS MAX Entry Included | 2h 30min | 5.0 (7,209) | $72 | View |