アラスカサーモン料理教室&ダイニング体験





説明
栄養と漁業の分野で豊富な経験を持つ地元のホストの助けを借りて、世界で最も栄養価の高い食品の 1 つを調理する方法を学び、自宅で簡単に再現できるようになります。 地元の漁業について学び、どこに住んでいても野生のアラスカサーモンを見つける方法を学ぶ機会があります。 ここはアレルギーフリーのキッチンではありません。ペスカタリアンに配慮しています。
ツアーオプション
ハイライト
含まれるもの
旅行者の評価
重要情報
- 車いす対応
- 幼児や小さなお子様は乳母車やベビーカーに乗せることができます
- 近くに公共交通機関があります
- すべてのエリアは車いす完全対応です
レビュー(67)
The absolute Best local, legitimate, grounded…Over The Top honest Ketchikan tour‼️
It was a lot of fun and it was very well organised with delicious meals. Thanks for the amazing time
Emily picked us up at the port right on time. We walked a short walk to her kitchen. We met her partner who greeted us with soft drinks. Emily explained how to prepare the fish and exactly what we were to do. This was a hands on cooking class where we made Salmon filets and cakes. We got to eat what we made after and everything tasted great. It was such a fun experience. I would do it again. We also got the recipes after.
Great experience! You cook several dishes with wonderful, friendly owners, using delicious local ingredients. And then you get to eat!! Clean, open kitchen/work space, and super friendly owners and staff! Would definitely visit again!!
We are so glad we did this excursion (especially since I am not a cook and wanted to learn how to cook salmon correctly)! Emily and her crew had all of the foods and tools that we'd need ready for us. She did a good job teaching how to butterfly a piece of salmon, and we all had a chance to try it. We made salmon with a brown sugar sauce, salmon cakes, and 2 dipping sauces for the salmon cakes. The group was small (15), which was the right size for the space and staff. I believe the activity was approximately 2-2.5 hours. It was nice that we didn't have to take a bus to another location...we could see the Local Table location from our balcony on the ship! It was, perhaps, 100 yds from the gangway. I would do something like this again! And, we received the recipes via email!
We love to cook and really enjoyed our experience. We were fortunate to be the only students the day we attended and had so much fun! This was definitely one of the highlights of our 23 day cruise.
We love to cook and really enjoyed our experience. We were fortunate to be the only students the day we attended and had so much fun! This was definitely one of the highlights of our 23 day cruise.
This was fantastic!! Kitchen was wonderful, Emily and Danielle were amazing, and the food we made was delicious. Absolutely recommend this to anyone and everyone.
Wonderful hostesses, quaint, clean environment, helpful cooking tips, excellent tasty results, well-presented and great fun!! In all of our travels, we would rate this at the top of our list of excursions! VERY HIGHLY recommend!
My friend and I loved this excursion in Ketchikan. The ladies were so helpful and very prepared. It was a relaxed atmosphere. We made some great salmon dishes. I will definitely be making at home. This is a great excursion.



