首都フードシティでユニークな料理の冒険に出かけましょう。 熟練した地元の教師の指導の下、本場のラグーを使ったタリアテッレパスタ作りの技術をマスターする仲間の参加者とご一緒しましょう。 モルタデッラ、クレシェンタ、ピニョレットの歓迎の食前酒からスタート。伝統的なボロネーゼのキッチンでお互いを知り、イタリア語の美食を発見するのに最適なアイスブレイクです。 次に、カゾーニ・スプリッツを用意します。カゾーニ・スプリッツは、地元のハーブを使ったユニークなカクテルで、国際的なブランドとは一線を画しています。 では、パスタの生地を機械は使わず、手づくりで作り始めます。転がりピンにエネルギーをもたらすのはあなたです！ 地元で採れた食材を使い、パスタを形を整えて調理します。このパスタは、私たちの家で作ったラグーと完璧にマッチします。 パスタが乾いたら、一緒に調理してラグーと合わせ、すべて地元の赤ワインと一緒に！ 最後に地元のコーヒーとアマロを堪能！ 躊躇なく、食の世界に飛び込んでください！
出発予定時刻の24時間前までにキャンセルされた場合、全額返金の対象となります。
We really enjoyed our cooking class. Francesca and Claudia were great. They explained everything with a little humor added. We met some great people in the class. The pasta was amazing and I can’t wait to try it at home.
Great experience! Francesca and Claudia were awesome.
Francesca and Claudia did a very nice job. It was fun, educational and enjoyable. We liked the recipe. It was delicious. Out group enjoyed it. Highly recommend.
Great experience will DEFINITELY be back again! Thanks again Fraancesa & Gabriella for the wonderful experience!
It was an exceptional experience! We really recommend it! My parents were excited during the whole cooking class! Thank you Claudia and Valentina
great time creating own own tagliatelle pasta and spritz drinks. We were welcomed with a prosecco and had a really friendly group. Our hosts Francesca and Martina guided us through the process and made it a great evening. Ample drink throughout. The only slight snag was the joining instructions which took us to the wrong location. It was only by chance looking at other attendees and comparing notes that we found the right place
Martina and Francesca were fantastic hosts and teachers. They were helpful and knowledgeable. The food and drinks were delicious!
Amazon from start to finish. Framcesca and Martina were 👏
Francesca and Valentina were incredible they were so funny and lovely and made it an awesome experience and it was delicious!!
Vale & Cate B were very amazing, they were super fun and very knowledgeable, I strongly recommend, other than creating pasta from scratch we did spritz. Super cool, super fun and unique. Don’t miss it!
| ツアー | 所要時間 | 評価 | 料金 | |
|---|---|---|---|---|
| ボローニャローカルパスタ料理教室、ラグ、スプリッツ、ワイン＆ジェラート | 3 時間 | 5.0 (1,113) | $66 | |
 Bologna Food & Market Tour with Local Dishes, Pasta, Wines & More | 2h–3h 30分 | 4.9 (1,728) | $70 | 見る |
 Bologna Food Experience: Factory tours & Lunch By Italian Days | 9 時間 | 5.0 (1,302) | $185 | 見る |
 Bologna Food Tour: Taste Local Specialties, Pasta, Wine & Gelato | 3 時間 | 4.9 (1,183) | $98 | 見る |
 Bologna: Pasta and Tiramisu Small Group Cooking Class with Wine | 3 時間 | 4.9 (983) | $69 | 見る |
 Small Group Bologna Food Tour – Local Food & Market Experience | 4h 30分 | 5.0 (922) | $128 | 見る |
 Bologna City Walking Tour | 2 時間 | 4.5 (836) | $33 | 見る |