フィレンツェ：ワイン飲み放題のパスタ料理教室
説明
イタリアのおばあちゃんが作ってくれたような生パスタの作り方を学びましょう。 私たちはあらゆるプロセスをあなたに教え、あなたがあらゆるステップを教えるのに寄り添います。 ラビオリ、トルテッリーニ、タリアテッレの3種類の生パスタをご用意するとともに、バターとセージ、ポマローラ、昔ながらのトスカーナ風ラグーなど、それに合わせるソースも併せてご用意いたします。 道具はすべて弊社でご用意させていただきますので、何もご持参いただく必要はございません。結局、私たちは準備したものをすべて食べます。 体験中は美味しいトスカーナワインを飲み放題、または飲み放題です。 私たちの料理学校は、ブルネレスキのドームのすぐ近く、1200 年代の中世の塔の中にあります。私たちが料理をする塔は彼の妻の家族のものだったので、イタリア語の父、ダンテ・アリギエーリの空気と人生を吸うことができる場所です。
ツアーオプション
ハイライト
含まれるもの
旅行者の評価
重要情報
- 車いす対応
- 幼児や小さなお子様は乳母車やベビーカーに乗せることができます
- 近くに公共交通機関があります
- 送迎は車いす対応です
- すべてのエリアは車いす完全対応です
レビュー(8,187)
Giovanni was an incredible leader! He was funny and engaging and encouraging and it was a really wonderful time. Highly recommend!
It was a massive group broken up in a restaurant. There was about 3 or 4 clases at once with about 24-26 people per class. Totally crammed and hard to move around.
It was fun, a great learning expirience, friendly atmosphere
Chef Giovanni was incredible! He is only 20 years old but wise beyond his years. He taught with humor, patience, and joy. We felt lucky to have chef gg!
Was a fun experience and the pasta was very good as well as the wine. It was a pretty large group which some people like and some don’t, but I personally don’t mind. My only real complaint is that the chef leading the class doesn’t have his own pasta dough to demonstrate with and has to use other’s in the class, which leads to some people not getting the full experience like myself.
Great experience and delicious food! Chef Antonio was fantastic!
Chef Antonio was AMAZING! We enjoyed our class and everything was delicious!!!
One of the highlights of our trip and we learned how to make 3 types of pasta (tortellini, ravioli and tagliatelle). All delicious with the 3 different sauces they provided. We booked this using Viator and they provide two completely different addresses for the meeting point (even sending an email 2 hours prior to our booking with the WRONG address). The correct address is Via de' Bardi 23r, 50125 Firenze FI, Italy.
Great food, easy instructions and great atmosphere. Chef Antonio was a great teacher!
The pasta and the experience were wonderful. Antonio our chef was great at teaching us all what to do, and helped out our 4 year old in making his. We got all the recipes and can’t wait to try it at home!
