家族のトスカーナ料理教室
説明
✅本格的なトスカーナ料理教室–地元で採れた新鮮な食材を使って伝統的な料理を作ることができます。 ✅ パスタ作り体験 – ピチやニョッキを1から手作りし、本格的なソースも合わせてマスターしましょう。 ✅ ブルスケッタ＆デザートクリエーション ブルスケッタを3種類用意して、トスカーナの定番ケーキを焼きます。 ✅ワイン、オリーブオイル＆バルサミコ酢のペアリング体験–家族経営のオーガニックワインを4種類以上、ガイド付きテイスティングでお楽しみいただけます。 ✅眺めの良い田舎風のキッチン - 温かみのある魅力的な雰囲気の中で、ブドウ畑やオリーブ畑を見渡しながらお料理ができます。 ✅家族主導のおもてなし – トスカーナ料理への情熱を分かち合う準備ができている、おもてなしのホストと一緒にくつろいでください。
ツアーオプション
ハイライト
含まれるもの
旅行者の評価
重要情報
- 車いす対応
- 幼児や小さなお子様は乳母車やベビーカーに乗せることができます
- 介助動物の同伴可
- 近くに公共交通機関があります
- あらゆる体力レベルの方に適しています
レビュー(7)
Very fun for the teens to make pasta
Beautiful property and delicious food and wines. Cooking class was so much fun and dinner in the garden was amazing. Cannot recommend highly enough!
What a wonderful afternoon making pasta and then enjoying with your new friends you met in class! Leonardo was a wonderful chef who was excellent at teaching us the finer techniques of making pasta. The wine, balsamic and olive oil is great!
The staff was welcoming, friendly and knowledgeable. (They took the gluten-free needs of one of our guests seriously and happily accomodated.) The setting was classically Tuscan, with a perfect view of San Gimignano, and the food and wine was delicious. We had a wonderful experience!
Fabulous experience from start to finish. So much fun for everyone ages 21-85, great instructor/chef who helped us make a delicious meal & the wine & olive oil tastings were amazing. Highly recommend. Grazie mille!
OVER THE TOP Excellent. This was a highlight of our 3 week Europe vacation. Julia and the entire family are incredible They were knowledgeable and the chef (Irene ) was excellent. The wine is incredible. We purchased wine, olive oil, and honey. The food is fabulous and the view spectacular. 10 of 5 stars
Thank you so much for your wonderful review, let's hope to have you here again to change this 3 stars in a 5 stars review!! Marronaia Family
5/5 stars for the Family Tuscan Cooking Class! This was by far our favorite day spent in Italy, and I wish we could have stayed longer. This family-owned and run organic farm produced amazing wines and olive oil. We visited in late November/early December during olive oil harvesting season and had a tasting of their variety of fresh flavored olive oils! The cooking class was well-organized, and Giulia and Patricia made our class such a fun experience. We were offered sparkling water and espresso upon arrival, sparkling wine to taste while we made Tuscan bruschetta. and enjoyed our freshly cooked meal with a variety of their family-grown wines! Thank you! We will be recommending this place to our friends and family, and we hope to be back!
