Private Fettuccine Alfredo and Ravioli Class Grandma recipe
Description
This cooking class is a one-of-a-kind experience, offering the chance to learn from young local chefs how to make fresh pasta following authentic Neapolitan recipes passed down through generations. In addition to discovering the secrets of handmade tagliatelle and ravioli (and enjoying them at the end), participants can savor an appetizer and a paired drink, making the experience both special and immersive. To commemorate this unforgettable occasion, they will also receive a personalized diploma.
Tour Options
Highlights
What's included
Traveller Ratings
Important Information
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
- Partecipants under 18 must be accompanied by a parent or legal guardian
- This class is not situable for vegans and gluten intolerants
Reviews(2)
Incredible experience for the entire family. We had a great time with the chef and people from all over the world taking the same class. We really enjoyed learning on how to make the pasta and getting to eat our own. It was a lot of fun for us and the kids. Sitting at the table and enjoying our plate of pasta while getting to know everyone was really nice. We highly recommend it. 5 stars
the company contacted us to cancel and reschedule the class for three days later. Then they called again to reschedule a second time. I also booked a gelato making class and they cancelled that. When I was there for pasta making, they said they don't even have the machine to make the gelato. When you are on a trip with limited times, a schedule is important. I had to rearrange my activities three times. Also, I was charged for 5 adults and because of the date change, not all of us made it.
