Pasta-Making & Unlimited Prosecco in London
Description
Our pasta making classes take place across our central London restaurants - please check the location when booking. Experience the joy of pasta making with our fun-filled class, complete with unlimited Prosecco (wines, beers, and soft drinks are also available). Led by our expert Italian chefs from Pasta Evangelists, you'll learn how to craft fresh pasta from scratch while being entertained by captivating stories of Italian history and culture. After two hours of hands-on fun, your freshly made pasta will be cooked to perfection and served with a luxurious sauce from the Pasta Evangelists kitchen. You'll then sit down to enjoy your creations together with your classmates. • Your ticket includes antipasti on arrival, fresh pasta to enjoy, and unlimited Prosecco for a fully immersive meal experience. • Please double check the location of your class when booking. • We can accommodate most dietary requirements—just let your chef know on arrival.
Tour Options
Highlights
What's included
Traveller Ratings
Important Information
- Wheelchair accessible
- Service animals allowed
- Public transportation options are available nearby
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- We can accommodate most dietary requirements, please contact us to discuss any allergies
Reviews(270)
Such a fun evening! Our host/chef was super, so knowledgeable and fun! We had a delicious antipasti on arrival and beef ragu with our homemade pasta. Lots of Prosecco! Would highly recommend and would love to come back!
Had this booked weeks in advance. Showed up and was told the booking was messed up on their end, so I didn’t get to participate. And then I was told to request a refund and was only paid out half!! Severely disappointed. What a mess. I also was one of two parties that got turned away, another mom and her daughter had booked this event and they had to leave.
The TripAdvisor tickets did not state an address and so we went to the New Oxford Street address which shows on TripAdvisor. Luckily we were only 5 mins late due to this.
Amazing experience from start to finish! We were greeted with a lovely antipasto plate and glass of prosecco. Our chef/host wqs Sorcha. She was brilliant. Very bubbly and knowledgeable. Her explanations and examples were spot on. This made the pasta making process easy and enjoyable. The bubbles were constantly topped up!! Our pasta was delicious. We chose the beef ragu sauce which was very tasty. It was my partner’s birthday and they brought out a Tiramisu and everyone sang Happy Birthday. This was at no extra charge!! Absolutely perfect afternoon activity. We really enjoyed it. Ive even ordered a few pasta tools. Ill be booking again soon with my girlies
We arrived and were seated at a table for six. Prosecco was poured, and a light salad with goat cheese and tomatoes plus focaccia bread was waiting for us. Although it was a large group, the pairings of six was ideal for great conversation. The master chef did an excellent job explaining the process. He made it fun and interesting. Got to eat our own pasta AND to top it off … the unlimited Prosecco … well they had us at “unlimited.” Great experience.
My 18 y.o. daughter and I had an amazing time at this pasta making evening. Some of the other participants were quite interesting, they weren't kidding about the prosecco being unlimited (!) and the instructions were quite clear. We both produced quite delicious pasta :)
Chef Aneta was a wonderful teacher for her class of eager students! Demonstrating easy to follow, step-by-step instructions, she successfully guided everyone to prepare their dough and craft their Sicilian pasta creations! Her humor was ever poignant and well received as the prosecco continued to flow. Highly recommend!!!
It was a lovely experience where my son and I were taught how to make pasta! The atmosphere was relaxed and funny and we enjoyed the evening very much! Finally we could eat our selfmade delicious pasta always accompanied by a glass of of Prosecco! I can only recommend this experience! Beate
The staff was very helpful and I learned a lot about making pasta. The sauce was also delicious and I can’t wait to make more pasta at home!
The class took place in the restaurant, we made agnolotti and we had a choice of 2 sauces. We enjoyed it. but it was hard to hear the teacher as we were in a restaurant and we didn’t use a pasta machine so the pasta was very thick
