Organic Thai cooking class

Perfect class for couples or small groups. Personal chef experience cooking in her lovely garden. Highlight of our Rawai visit so far!

Nobody picked up Nobody answered my messages via viator Nobody picked up the phone and top of that no booking made fir us as the so colled place. I want this booking fully refunded Also i made one for similian in October wich totally disappeared. Do not hesitate to handle quickly and correctly, several trips are on our bucketlist

Eing and Roger are two exceptional souls with a thirst for sharing about Thai culture. We were able to benefit from an intimate cooking class in the garden of their house with the sweet Eing where we practiced and therefore learned. Afterwards, Roger took us to the local daily market to show us a little more about Thai daily life. This afternoon was divine in every way. The dishes are very good thanks to Eing's expertise and both are flexible which makes the experience great. Another huge thank you to both of you.

We were a party of 4 (Wife, daughter, Mother-in-Law and I) with varying degrees of proficiency in the kitchen. My wife and I have been to Thailand a few times over the years and we have done a cookery class most times. This is a more intimate cookery class than we were used to which made us all feel comfortable. The review I will give in 2 parts. Part 1 from the point of view of a newbie to Thai food and part 2 from someone who is used to cooking Thai food. Part 1. The cooking class at the Organic Thai Cooking School was most enjoyable, and catered well for clients with little experience of cooking Thai food themselves. Each stage in the preparation and cooking was clearly explained, with much encouragement when our efforts were less than perfect. And the tour of the organic vegetable garden, the source of many of the ingredients, was fascinating - some so like familiar English produce, others very different. Altogether a very relaxed, friendly session in a beautiful Thai garden. The course is definitely more suited to people who have limited knowledge of Thai food and would recommend it on that basis. Part 2. As someone who cooks a lot at home this was a relatively easy cookery class. We made spring rolls (vegetarian), Massaman Curry (Beef and Vegetarian) and Prawns in tamarind. Where it lacks for the more experienced cooks is the tasks given are quite quick to complete and I felt I would have liked to do more cooking (Would loved to have made the paste from scratch as well). The class felt a little too slow (for me), however, this did not spoil the enjoyment of watching my family cook and seeing their faces. I would definitely recommend this class for beginners and you will enjoy the well meaning and well mannered chef. Its a charming location at the house and you will enjoy the experience. If you are looking for a more detailed / harder class, which I understand not everyone wants, you may want to try elsewhere. I hear the Blue Elephant does courses so maybe I will try that next time I am in Phuket! Thank you to all at the Organic Thai Cooking Class!

Fantastic afternoon spent learning from scratch how to make well known favourite Thai dishes ( our favourites were the Thai spring rolls), we made four meals in total and were given step by step instructions on how to cook and prepare each meal, we can highly recommend this cookery class, there are many variations out there but this one is by far the best… special mention to Roger who collected us from our hotel and dropped us home afterwards, he was a very informative guy who shared some of his much need knowledge of the local area,… overall an easy 5 Stars for value and enjoyment👍

What a nice experience!,the chef was great and made everything look easy.The venue in a garden was peaceful and quiet,we also enjoyed learning about the organic vegetable garden located on the premises.At the end of the lesson we went to the local market,there was some very nice food there but we had already eaten so much.

My boyfriend and I very much enjoyed the privacy of the lesson,it was just the 2 of us attending ,the teacher was also excellent,you could tell that she had a lot of experience.Afterwards we went to a real Thai market and not a touristy one like so many of the others on the island.

It was my wife's birthday and so I asked the cooking school if they could make the lesson a bit more special and they put up nice decorations and made a big fruit platter for us,we really appreciated this,besides this the lesson was great,overall a great way to spend my wife's birthday.

We went there with a group of friends and it was one of the best activities that we did in Phuket.We learnt how to make 5 dishes,checked out the organic garden and afterwards we went to the local market.Our teacher was highly experienced and very kind,we would recommend this cooking class to anyone.

We picked this organic Thai cooking class because it was private and allowed us to customize our dishes as I don’t eat meat or chicken. We were picked up from our hotel and taken to their home which featured a professional outdoor cooking area which was shade covered. We were shown all of the ingredients and were instructed in both prepping & cooking the meal. We opted for the 3 course meal which was so plentiful we had leftovers packaged to take back with us. The meal was delicious and the recipes were emailed to us. Afterwards, we toured a local outdoor market which featured all of the ingredients we used plus many other local meats, fish & vegetables. We were then driven back to our hotel, fully satiated and satisfied with our Organic Thai cooking experience.