Very good tiramisu, nice pizzaiolo experience





Engage in a culinary journey as you learn to create authentic Neapolitan pizza alongside a skilled local chef in the heart of Naples. This hands-on class reveals traditional cooking techniques and highlights the use of fresh, local ingredients. Savor the satisfaction of crafting your own pizza from scratch and enjoy a complimentary drink while indulging in your delicious creation.
From the operator’s live schedule on Viator, checked Oct 13.
Reviews collected by Viator and Tripadvisor
Excurgo comparison of 2,934 Viator tours, recalculated daily.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Naples Pizza Cooking Class in Local Restaurant by Cooking Italy lasts about 3 hours.
Prices start at $79 per person for this Naples experience, booked through Viator with the price shown before checkout. There is 1 booking option, so the final price depends on the option you choose.
According to the operator’s current schedule, it runs on Tuesdays, Wednesdays, Thursdays, Fridays, Saturdays, and Sundays, starting at 1:30 PM and 5:00 PM.
Children aged 6–17 pay from $79, adults from $79.
Yes. Cancel at least 1 day before the start for a full refund. Later cancellations are non-refundable.
The meeting point is We want to invite you to step into the restaurant, your host will await you there! Hotel pickup is not part of this experience.
The experience is available in EN.
It is a small-group experience with a maximum of 12 participants.
Infants and small children can ride in a pram or stroller Infants are required to sit on an adult’s lap Specialized infant seats are available
Yes, bookings are confirmed instantly.
Travellers rate it 4.8 out of 5 across 19 reviews on Viator and Tripadvisor; it is run by COOKING ITALY.
Reviews collected by Viator and Tripadvisor
Very good tiramisu, nice pizzaiolo experience
This restaurant is hidden downstairs and taxi drivers may miss it. This more of a demonstration than a complete hands on experience for the money spent. Our instructor was a good communicator and the class was fun. We were given recipes for the pizza and tarimasu we helped assemble. There was lots of pause time since the restaurant was busy. Still an experience we won’t forget.
I was only my daughter and I in the class but this made it like cooking along with friends. Everything was fresh and plentiful, and was honestly the best pizza we had in Naples. The instructor and restaurant staff gave us an amazing experience! I would do this again and I would recommend the restaurant as well since it’s off the street and hard to see but worth it if you like good food!
Loved the experience perfect size of group and educational
Tina was our pizza chef and was really great and patient with us. We arrived late due to the parking situation so plan accordingly at least 20 minutes factor in to find parking. There is a parking garage a block away that was really great. They were very accommodating to children, especially the 11 year-old and baby that was in the group. I would recommend them only complaint, the price was 87 per person. I have been to other pizza classes in Napoli that are half the price. However, this location did provide more topping options than any other place I've been to. We did have a private class, the set up is a functioning restaurant but the pizza classes are done before the restaurant opens. You can’t beat a 5pm start time. We would recommend again.
Louise has helped us fantastically. Spoke fluent English and was enthusiastic. Compliments!
Tina did a great job leading the course. It was hands-on and well organized. We had a group with German, French, Italian, and Croatian participants. Food was delicious and I learned some new techniques for working the dough from the gentleman running the pizza oven. The red wine wasn't super exciting, but they were able to get some birra for us to keep the good spirits going.
Tina was guiding our work through the class and she was amazing, kind and cheerful but the waitresses were rude and unapproachable. The one with the black hair ignored us when we asked for more wine and then continued to ignore us until the end of the class. So although the wine is unlimited, we got two glasses. Other than that, the experience is fun and the food turns out amazing
One does not know what to expect from such an event. But it was some super hours in company with our boss. It was fun to try and educational. A pizza and tiramisu taste just better when you make it yourself!
We had a wonderful time making Tiramisu and Pizza with Louise! She was terrific! We learned so much and then ate our creations…Double the fun!
| Tour | Duration | Rating | Price | |
|---|---|---|---|---|
Naples Pizza Cooking Class in Local Restaurant by Cooking Italy | 3 hours | 4.8 (19) | $79 | |
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Naples Pizza and Tiramisu Cooking Class | 3 hours | 5.0 (866) | $32 | View |
Rome: Small Group Neapolitan Pizza Class with Spritz | 2 hours | 5.0 (568) | $62 | View |
Florence Pasta & Tiramisu Cooking Class With Wine - Cooking Italy | 3 hours | 4.9 (3,438) | $56 | View |
Milan Cooking Class: Pizza & Unlimited Gelato or Pasta & Tiramisu | 3 hours | 4.9 (1,019) | $67 | View |
Rome Pasta & Tiramisu Making Class & Fine Wine by Cooking Italy | 3 hours | 5.0 (331) | $40 | View |