Moroccan cooking with a local family

Lovely moments with Ines sharing recipes and stories and learning how to cook a delicious tagine. Lots of useful tips. Very open and friendly. We shared what we cooked with her in a traditional lounge

It was a nice experience to be able to cook at home with the family

Great cooking class with Inas. She checked in beforehand to see what we wanted to cook, which made the experience feel tailored to us. Upon arrival we were welcomed into her home and also met her mother, which added to the authentic local feel. Inas was organized, clear in her instructions, and kept things moving while still making it hands-on and enjoyable. We prepared mint tea, harira soup, lamb tagine, and a vegetable salad—all of which turned out excellent. Overall, the class was a well-run, authentic experience with great food and a welcoming host.

Cooking in Casablanca was a success! Inaz was a wonderful host and chef! We enjoyed meeting her parents and learning about Morocco as well as food! We prepared lamb tagine with prunes and almonds and a delicious salad! Will definitely try making! A very enjoyable experience !

Private cooking class absolutely perfect! The teacher is a teacher and very attentive. The explanations are clear, the atmosphere is warm and you learn a lot while having a great time. I highly recommend!

This was a wonderful experience with Inas. The food we learned how to cook was so tasty. She is gracious and welcomed us into her family home. Can’t wait to try what we learned when we get home.

Wonderful cooking lesson &delicious lunch with a lovely young teacher We learnt much about Moroccan culture through its food.

01 Mercedes Minibus with DRIVER SPEAKING ENGLISH AND WIFI + WATER From 27 December to 3 January 2026. These are 7 adults + 3 children. Circuit: 2 nights Inara Camp Agafay, 1 night Ouarzazate, 2 nights Kasbah Bab Ourika, 2 nights Naoura Barriere Marrakech.

This was the Best part of our stay in. Casablanca. From the warm welcome from all the family members to the wonderful experience of cooking our own marocan meal, everything was perfect!

Inas was an outstanding hostess, and she was a wonderful "cooking instructor". She welcomed us into her home and immediately we felt as if we'd known her for years. All our questions about food, cooking and Morocco in general were answered with great detail. It's a "hands on" class with lots of participation and instructions. Once we cooked the meal we all sat around her table and enjoyed the fruits of our labor. She sent us all the recipes from out lunch along with a few others. The time we spent with Inas was the highlight of our time in Casablanca. We highly recommend this excursion; you won't go wrong.