Immersive Potsticker Cooking Class in Chicago

Description

Chef Janet, a seasoned head chef, personal chef and culinary instructor, has served and educated countless food enthusiasts throughout her career. Let Chef Janet's expertise and charisma guide you in mastering the art of dumpling-making. This class takes place at a beautiful local venue known for its warm atmosphere and excellent craft beers. In this session, you'll start by preparing meat dumplings (vegetarian option available) using ingredients like carrots, cabbage, scallions, garlic, ginger and soy. You'll then create a tasty dipping sauce with soy and citrus. The class concludes with steaming or pan-frying your dumplings and enjoying your flavorful creations. What to Expect: - Step-by-step guidance from a talented chef who makes it make sense. - A fun, beginner-friendly class where no one judges your knife skills. - Tasting, laughing and leveling up your kitchen game. - Ideal for: a solo outing, date night, girls’ night or group fun.

Tour Options

What's included

Important Information

• Wheelchair accessible
• Service animals allowed
• Transportation options are wheelchair accessible
• All areas and surfaces are wheelchair accessible
• Alcoholic drinks are reserved for travelers 21 years old and above.
• This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.

Frequently asked questions