Fantastic food! The tastiest food from all of Italy! Cookles was super fun and educational. We are going to continue practicing at home to make this delicious food!





Hi everyone, I'm Ferdinando born and raised in Agerola, a small agricultural town on the Amalfi Coast. Since I was a child I have always cultivated a passion for cooking, together with my mother we cooked homemade and genuine dishes according to the ancient recipes of our country using ingredients grown in our organic garden. Fresh pasta filled with local cheeses, tomato sauces and vegetables grown without using pesticides. I started cooking at the age of 13 and the greatest satisfaction came when guests appreciated what I had cooked and told me they had never eaten so well. I started 10 years ago to convey my creativity, my passion for cooking and all the secrets for preparing tasty and genuine dishes with a cooking course. I await you all with great joy.
From the operator’s live schedule on Viator, checked Oct 9.
Reviews collected by Viator and Tripadvisor
Excurgo comparison of 568 Viator tours, recalculated daily.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Cooking class with Pasta, mozzarella and Tiramisu with wine lasts about 3 hours.
Prices start at $69 per person for this Positano experience, booked through Viator with the price shown before checkout. There is 1 booking option, so the final price depends on the option you choose.
According to the operator’s current schedule, it runs every day, starting at 11:30 AM and 3:00 PM.
Children aged 2–9 pay from $57, adults from $69.
Yes. Cancel at least 1 day before the start for a full refund. Later cancellations are non-refundable.
The meeting point is BUS: take the Sita bus to Agerola and get off at Bomerano, the stop is 300 meters from me, enter the address on the navigator. CAR: enter the address on the navigator. Hotel pickup is not part of this experience.
The experience is available in EN, IT.
It is a small-group experience with a maximum of 40 participants.
Yes, bookings are confirmed instantly.
Travellers rate it 5.0 out of 5 across 822 reviews on Viator and Tripadvisor; it is run by Ferdinando Cookingclass.
Reviews collected by Viator and Tripadvisor
Fantastic food! The tastiest food from all of Italy! Cookles was super fun and educational. We are going to continue practicing at home to make this delicious food!
Nice workshop, nice, enthusiastic host, delicious food.
We had an absolutely amazing time! Authentic and our host was amazing and a great personality…if you want an authentic experience book this experience you will not be disappointed!!
Very beautiful experience, very friendly chef
A good time. Fernando is friendly. He puts everyone at ease and gets everyone involved.
Very nice, convivial moment
Great experience! Funny host and everybody had fun
Was an amazing experience 10/10 would recommend to others
Definitely off the beaten path but worth the trip. Ferdenando was a great host and teacher. Pasta, mozzarella, tiramisu and wine were all great. I would recommend 👍🏼
Fernando’s cooking class was terrific. Very personable, low key and enjoyable. Loved cooking in his family kitchen.
| Tour | Duration | Rating | Price | |
|---|---|---|---|---|
Cooking class with Pasta, mozzarella and Tiramisu with wine | 3 hours | 5.0 (822) | $69 | |
Small-Group Cooking Class in Positano: Gnocchi, Tiramisù & Drinks | 3h 30min | 4.9 (228) | $171 | View |
Ravioli & Tagliatelle Cooking Class at a Local's Home in Positano | 3 hours | 5.0 (185) | $171 | View |
Pompeii Tour with Lunch and Wine Tasting from Positano | 6–7 hours | 5.0 (76) | $284 | View |
Capri and Blue Grotto Semi Private Boat Day Trip from Sorrento | 7–8 hours | 4.9 (2,532) | $204 | View |
Full-Day Amalfi Coast Experience with Boat Option | 8–9 hours | 4.8 (1,463) | $102 | View |
Amalfi Coast & Positano: Boat Tour with Snorkeling & Drinks | 4–8 hours | 4.9 (996) | $106 | View |