We had a very nice evening. Together with my daughter, we made Tiramisu and Focaccia. There was a couple from Australia and they made pasta and focaccia. Delicious Italian wine with it, at her home. Very special.





Being protagonists of the experience, putting your hands in dough with an Italian mother, in an Italian family.
Out at sunset: the 5:00 PM departure is under way when the sun sets, around 6:03 PM in the coming weeks.
In demand: 34 of the next 90 departures are already sold out.
From the operator’s live schedule on Viator, checked Oct 8.
Reviews collected by Viator and Tripadvisor
Excurgo comparison of 592 Viator tours, recalculated daily.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Cooking class focaccia barese & Tiramisù in Bari lasts about 2h 30min.
Prices start at $141 per person for this Bari experience, booked through Viator with the price shown before checkout. There is 1 booking option, so the final price depends on the option you choose.
According to the operator’s current schedule, it runs every day, starting at 10:00 AM, 1:30 PM, and 5:00 PM.
Children aged 6–12 pay from $97, adults from $141.
It can: 34 of the next 90 departures are already sold out, so booking ahead is a good idea.
Yes. Cancel at least 1 day before the start for a full refund. Later cancellations are non-refundable.
The meeting point is I'll wait for you in my apartment. Hotel pickup is not part of this experience.
It is a small-group experience with a maximum of 12 participants.
Infants and small children can ride in a pram or stroller Infants are required to sit on an adult’s lap Specialized infant seats are available
Yes, bookings are confirmed instantly.
Travellers rate it 5.0 out of 5 across 2 reviews on Viator and Tripadvisor; it is run by juanita passaseo.
Reviews collected by Viator and Tripadvisor
We had a very nice evening. Together with my daughter, we made Tiramisu and Focaccia. There was a couple from Australia and they made pasta and focaccia. Delicious Italian wine with it, at her home. Very special.
This cooking class was our favorite thing we did in Bari. Juanita was so fun, knowledgeable and such a wonderful person. She opened her home to us as if we were family. We made focaccia, tiramisu and sporcamuss. . When we were done she added a beautiful charcuterie platter, an amazing dip with bread and wine. This would be the first thing on my list to do in Bari when you visit . It was actually the best food class we have had in Italy anywhere. We hope to be back in Bari and have Juanita give us another class .
| Tour | Duration | Rating | Price | |
|---|---|---|---|---|
Cooking class focaccia barese & Tiramisù in Bari | 2h 30min | 5.0 (2) | $141 | |
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Apulian Cooking Class with Aperitif and Wine in Polignano a Mare | 2 hours | 4.8 (128) | $74 | View |
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