We had so much fun with Luca and learned a lot about the history of pesto and other fun facts! Delicious food and so glad to have the recipe to create over and over again!





Do you love pesto? This class is the perfect opportunity to learn how to make it from scratch using the traditional technique and my grandmother’s original recipe. The experience takes place in my private 16th‑century home in Riomaggiore (Cinque Terre), located in the heart of the village. My dog Ettore and I will welcome you with a glass of prosecco before we begin. After a few steps, you’ll reach the roof terrace on the third floor, where you can enjoy a stunning view over the village and the sea. The iconic colorful tower‑houses, built along the steep hillside, create a unique and picturesque panorama—especially when admired from above or from the water.
In demand: 15 of the next 30 departures are already sold out.
From the operator’s live schedule on Viator, checked Oct 10.
Reviews collected by Viator and Tripadvisor
Excurgo comparison of 78 Viator tours, recalculated daily.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Cinque Terre Pesto experience in Riomaggiore lasts about 1h 30min.
Prices start at $69 per person for this Cinque Terre experience, booked through Viator with the price shown before checkout. There is 1 booking option, so the final price depends on the option you choose.
According to the operator’s current schedule, it runs on Mondays, Tuesdays, Wednesdays, Thursdays, Fridays, and Saturdays, starting at 10:30 AM and 2:30 PM.
It can: 15 of the next 30 departures are already sold out, so booking ahead is a good idea.
Yes. Cancel at least 1 day before the start for a full refund. Later cancellations are non-refundable.
The meeting point is Via Tralcantu 37/B, Riomaggiore. All instructions will be provided in advance through a welcome message, and on the morning of the event you will receive a map in jpg, detailed directions, and the house rules. You are therefore kindly requested to check your email or the Viator Message Center. Hotel pickup is not part of this experience.
It is a small-group experience with a maximum of 6 participants.
Infants are required to sit on an adult’s lap
Yes, bookings are confirmed instantly.
Travellers rate it 4.5 out of 5 across 16 reviews on Viator and Tripadvisor; it is run by Cooking with Luca.
Reviews collected by Viator and Tripadvisor
We had so much fun with Luca and learned a lot about the history of pesto and other fun facts! Delicious food and so glad to have the recipe to create over and over again!
Luca was a funny and welcoming teacher. The pesto was phenomenal! I would highly recommend this intimate experience.
So much fun! Luca was awesome! So much info and delicious pesto lunch. Can’t recommend enough. Was one of our favorite days!
The event was so much fun! Luca did a great job explaining the process and the finished product was delicious.
Luca was a great host. Very nice and accommodating. We took the wrong train and ended up being late but he still allowed us to have this experience, which was very kind. He was interactive, insightful and fun! The pesto was amazing, so glad we were able to learn from him.
Luca was warm, welcoming, and very knowledgeable about regional Italian cuisine. He was fully prepared for the lesson and very engaged throughout the entire experience. The pesto we created together was fresh and delicious as were the beverages which we deeply appreciated on a warm day. If you are looking for an authentic, small village cooking lesson, I highly recommend Cooking With Luca.
Luca is a wonderful teacher and very engaging. We laughed the whole time we were there, and the pesto we made was FANTASTIC!
Luca had interesting knowledge of the history of Pesto as well as the ingredients. It was a fun class with a delicious finish!
Lucca was very informative and we enjoyed the time he took to educate us on the history of pesto. We had the best time making pesto and eating it too! We highly recommend this class.
We ended up being the only people at our class which was great! Luca is so knowledgeable about the history and preparation of pesto. It was fun to learn about that while also learning to make it. We had great conversation as well and truly enjoyed ourselves.
| Tour | Duration | Rating | Price | |
|---|---|---|---|---|
Cinque Terre Pesto experience in Riomaggiore | 1h 30min | 4.5 (16) | $69 | |
Pasta, Pesto and Tiramisu class Riomaggiore, Cinque Terre | 2h 30min | 4.9 (76) | $124 | View |
Cinque Terre: Gnocchi & Pesto Class with Seaview in Riomaggiore | 3 hours | 4.9 (29) | $182 | View |
Cinque Terre: Pesto cooking class with sea view in Riomaggiore | 2 hours | 5.0 (6) | $182 | View |
Cinque Terre Course of Pesto and Wine Tasting in Vernazza | 1h 30min | 4.9 (118) | $71 | View |
Cinque Terre: Authentic Pesto Cooking Class & Wine in Manarola | 1 hour | 5.0 (61) | $95 | View |
Cook Gnocchi and Pesto With Riomaggiore Views (3-Course Meal) | 3 hours | — | $309 | View |