ローマでフェットゥチーネ・ラヴィオリとティラミスの料理教室
説明
料理体験でイタリア料理の世界に足を踏み入れよう！ 地元のプロのシェフの指導を受けながら、新鮮なフェットゥチーネやラビオリ、伝統的なティラミスを一から作ることを学ぶ。 では、手作りの料理が自慢の美味しいお食事をお楽しみください。 地元のプロのシェフによる料理体験教室 新鮮なフェットゥチーネとラビオリパスタの準備 伝統的なティラミスの仕込み 自家製フェットゥチーネ、ラビオリ、ティラミスを使ったお食事
ツアーオプション
ハイライト
含まれるもの
旅行者の評価
重要情報
- 車いす対応
- 幼児や小さなお子様は乳母車やベビーカーに乗せることができます
- 近くに公共交通機関があります
- 送迎は車いす対応です
- すべてのエリアは車いす完全対応です
レビュー(271)
We learnt how to prepare fetucine,ravioli and Tiramisu. Leonello was amazing and ofcourse very patient .Wewere given the exact recipes afterwards so we can try it at home too.All in all avery enjoyable experience.
Great experience. Loved our chef and his step by step instructions keeping it light with a sense of humor.
Fun and educational! Leo was a phenomenal pasta professor. Funny, engaging, and kind. Solid experience as a solo, duo, friends or family. And we got to eat our creations too!
You will have to put in some work but the pay off is so worth it! My husband and I had the best time learning from Chef Carlotta for our 20th Anniversary.
Excellent experience. My wife and daughters thoroughly enjoy it. Instructor was great. He showed my daughter with allergies how to make vegan pasta.
Great fun . Very fun and informative guide. Food was delicious. Nice location. Nice testaurant. Recommeded
it was amazing.. Dani the chef was great and loved eating what we made afterwards. The entire staff were so friendly..
Excellent experience. I would do this one again, only the pizza one next time. I highly recommend to everyone!!!
We had so much fun. The chef gave good instructions and was very helpful. He made us feel like we confident. The dishes were delicious. Would definitely recommend this.
It was fun and just long enough. The chef was entertaining and helpful. We ate our own food and had a glass of wine and a shot of limoncello at the end of dinner.
