フェットチーネ、ラビオリ、ティラミスの料理教室

Very enjoyable experience. Host was knowledgeable, entertaining and patient. Food was delicious. Highly recommend

We have taken several pasta making classes and we found this one to be the most educational, interesting and helpful. We learned new techniques and used different ingredients for making the pasta. This class definitely made pasta making something we want to do more of at home. Flavio was interesting, funny, knowledgeable and more than willing to share his knowledge. We highly recommend this class. And the food and wine were delicious!

This was a fantastic cooking class; there are so many to choose from, we are so happy we chose this one! This was a truly “hands on” class; each person had their own station, own ingredients and utensils. The cooking space was open and well lit. The chef explained everything step by step, and each person made every part of the meal. We made ravioli, fettuccine and tiramisu. We then went to a different area set up like a dining room and had water and wine with our meal. It was not rushed and everyone was welcoming. We have one family member who is gluten free and they made separate gluten free noodles for her - had we contacted them earlier, they would have made a separate gluten free dessert for her! All around a great experience! Definitely choose this class!

We had som much fun, everyone was so nice and above all the food we made turned out amazing, honestly better than restaurants we ate in

We participated in a cooking class for a company team building activity and the experience was really excellent. The restaurant proved to be serious and well organized, immediately creating a welcoming and engaging atmosphere. The chefs were very good: competent, helpful and able to guide us step by step , making the whole evening fun and educational at the same time. The whole team loved the activity, which turned out to be a perfect mix of collaboration, creativity and good food. A pleasant and successful evening, which I highly recommend!

I had a lovely time making fresh pasta & tiramisu, very good & intimate atmosphere to book with friends, shout out Flavio he rocked!

Above expectations: chef Flavio professional but friendly and attentive. In a short time with our hands and under his guidance we learned a lot, even tricks and secrets for a successful dish. Director Ciro always available. I will return for another course. Highly recommended! Competitive price

My husband and I visited on our last night in Rome. I picked this cooking class as it was great value for money, central location and it offered three dishes I wanted to try and make (and eat) This class really did exceed all our expectations, it was fun, easy to follow, we enjoyed the company of staff and the other participants - the food was delicious and we will definitely do the recipes we learnt at home The cooking school is an ideal facility! And the added bonus of air conditioned Give it a try you won’t be disappointed !

If you're in Rome and don't know what activities to do, I highly recommend this class. Wether with friends, family or even solo, it is an unforgettable experience. The classes are small, intimate and well curated. The class itself isn't difficut and the staff is very inviting and very friendly, putting you at ease and guiding you through the steps. Thank you to Flavio and Ciro for gifting me and my family a piece of Rome we'll never forget.

Fantastic experience, a very pleasant and interesting evening, beautiful location, polite and welcoming staff and a chef Flavio really very prepared and nice .. I recommend doing it as soon as possible ..