英語で巡るトゥールーズのグルメツアー:チーズ、ワイン、歴史遺産





説明
ワイン、チーズ、そして伝統:英語で南フランスの魅力を発見しよう。 プログラム内容:英語を話すチーズ専門店のガイドと共に、トゥールーズで最も有名な場所を巡る美食と五感を刺激するツアー。 この機会に、料理と料理の組み合わせ、フランスワイン、トゥールーズ地方のチーズ、そして地元のビールについて学びましょう。 情熱的で魅力的なチーズ職人と共に、訪れた場所に関する逸話を知ることができるでしょう。 注1:私たちはトゥールーズ特有の小さな広場に立ち寄り、ほとんどの場合、屋外で立ちっぱなしになります。 暑くなることがあるので、水を持参してください。 注2:この特別な体験は、最低5名様からのみ実施可能です。 イベント開催72時間前までにこの基準額に達しなかった場合、全額返金いたします。
ツアーオプション
旅程
地元産の白ワインと、結晶状のチーズでお客様をお迎えします。 かつて塩の交易路として栄えたこの地の魅力的な歴史を探り、チーズがもたらす五感を刺激する喜びを発見してください。
トゥールーズの中央市場の下で、ブラインドテイスティングを行い、工業生産チーズと農家が丹精込めて作ったチーズを見分ける方法を学びましょう。
近隣の建築や歴史にまつわる謎を解き明かす、ミニチーム宝探しゲーム。 熟成された特別なチーズと、軽やかでフルーティーな赤ワインを合わせてお楽しみください。
ガロンヌ川を目の前にして、嗅覚ゲームに参加し、「香りの輪」を探求してみましょう。 この爽やかなひとときには、地元産のチーズと地元のクラフトビールが添えられます。
極上のチーズを味わい、甘いデザートで食の旅を優しく締めくくる、完璧な締めくくりです。
ハイライト
含まれるもの
旅行者の評価
重要情報
- 車いす対応
- 幼児や小さなお子様は乳母車やベビーカーに乗せることができます
- 介助動物の同伴可
- 近くに公共交通機関があります
- 送迎は車いす対応です
- すべてのエリアは車いす完全対応です
- 背骨に健康上の問題がある方にはおすすめしません
- 妊娠中の方にはおすすめしません
- 心血管疾患のある方にはおすすめしません
- あらゆる体力レベルの方に適しています
- アクセシビリティについてご質問がございましたら、喜んでお手伝いさせていただきます。ただ電話してください
レビュー(7)
a very nice discovery that allows us to discover and learn more and about the city and about cheeses!!! and all this in a good mood a very good time, do not hesitate it is to do
Nathan ensured our visit. he is a passionate who loves to share.. anecdotes about Toulouse, wine and his knowledge of cheese!:) A winning and very original combo that pleased us!
Activity offered during our seminar, we had a great time with various tastings (cheese but also wine, beer and pastry) while discovering the beautiful city of Toulouse! Thank you Nathan for visiting.
what sounded intriguing was a pretty miserable experience. We were outside in 95 degrees while the host kept talking for 20 minutes before providing anything to taste. There were a total of 6 people and 2 only spoke french, the others spoke english. He had an assistant that would repeat his french into english. It became challenging to listen to both of them talk at that same time. Then we moved to another location and a repeat. While they did provide great information and local history - it became too much in the heat so we left early. He was gracious enough to give us the cheeses we would miss (since we paid for it!!) He was a nice guy as was his assistant - but someone, and I think it was him - had really bad BO - so a little off setting!
Hello Mary, We are delighted that you enjoyed most aspects of our cheese-themed food tour (the quality of our explanations, the quantity, the local cheeses, local wines, and local beer...), except for the conditions we cannot control (your tolerance for a temperature of 30°C, or the fact that you thought a food tour would be held indoors…). We are truly sorry that the experience did not fully meet your expectations. During the evening, you mentioned that you were expecting a Food Tour similar to the one you experienced in Lyon, i.e., a tour of several cheesemongers / cheese shops. This gives us an opportunity to reaffirm how our tour differs from traditional food tours: • We offer 100% outdoor Food Tours, consisting of a 2.5-hour walk through the historic center, on foot, and at the pace of a cart. • The "20-minutes stops without tasting anything" are intentional. They provide time for conversation and sensory games. They are also an opportunity for us to share historical anecdotes about the city and cheese. • To maintain quality and flow, we chose to have extra human resources. There were two guides for a group of just six people (three Americans and three French). This allowed for real-time translation rather than making the entire group waits. • As for the relatively high temperature (it was 30°C, not 35°C): in France, we use air conditioning less than in the US and are used to spending our summer evenings outside. I deliberately schedule these tours in the evening to minimize the heat. As for the comment on body odor, I apologize—we are French, and as everyone knows, we don’t wash! 😂 More seriously, I’m not quite sure I understand the point or the accuracy of this remark. In short, I am still sorry that the experience provided did not meet your expectations. I hope to see you again soon. Nathan from Les Compagnons du Fromage.
It was a very nice surprise ! All information and experience worth every $$ ! Nathan was a very good host ! I never had seen anything like this experience !
Hi Eduardo ! Thank you so much for this time and this experience ! You are a lovely couple ! See you soon.
Taste discovery with great stories about Toulouse. We thought we would taste some cheese, we rediscovered Toulouse and had a very pleasant time with Nathan and Flora. Walk, anecdotes about some sites and above all cheese tasting experience.
Bonjour Sébastien. Merci beaucoup pour ce retour d'expérience ! En effet, un véritable voyage sensoriel ! J'espère que Laura a autant apprécié ce foodtour pas comme les autres . A très vite. Nathan
Learned a lot about the city and cheese and wine pairings. I loved how this was a walking tour with stops along the way to admire and discuss architecture, history and of course food. The tour is in both English and French. Highly recommend!
Hello Sara. Thank you very much for taking the time to leave such a positive review ! I see that the goal was achieved : strolling around Toulouse while taking the time to appreciate very good local products, especially wine and cheese, all while discussing French and regional culture. Thanks again for ordering the gourmet tour to discover the Pink City with a cheese specialist ! See you soon. Nathan



