デュエンシェフの家庭料理教室と市場ツアー

Chef Duyen was the fountain of knowledge She met us at our hotel at 3.50 am in the pouring rain and took us to the market Full of life and very hardworking people, she explained where produce came from, where it goes and everything in between. We explored and sampled the freshest of Vietnamese specialties As we had got up early for this my body wasn’t ready to eat all of the delicious foods on offer and i hope that this didn’t offend but there was a lot of food on offer Pho, eggs, tofu, sweet treats, coffee, banmi and more It was definitely an eye opener and as a vegetarian I appreciated the check ins at various points in the market. Highly recommend this tour to give you an appreciation of authentic Vietnam

+5

We spent our first morning in Hanoi with Chef Duyen on the 9am - 1pm Street Food tour and it was the best way to start our holiday in Vietnam. From Ban Cha to Pho to egg coffee we had such a great time eating and tasting a way through the streets. We had such a great experience we then ended up booking the 4am - 8am Market tour for the following morning - a true highlight of our time in Vietnam. Highly recommend Chef Duyen's tours.

We had an amazing experience with Ms Duyen. She is very knowledgeable and has all the insights one needs to understand the dynamics of Hanoi’s food markets. Further, her kind and entertaining way of showing us around made it a very pleasant tour. She made us feel as if we were part of the local community. The food stops were all very delicious and places that we would have never discovered otherwise. One of the best experiences we’ve ever had on a trip and would definitely do the cooking class with Ms Duyen if we had enough time. Lastly, getting up early was definitely worth it as one will not be able to experience the ”real deal” during the day - the market is most active from midnight until 6am in the morning.

Chef Duyen was warm, hospitable, and a very good teacher. It was a lovely activity and of course, very yummy food

We took this cooking class our first day in Vietnam. It was a great introduction to Vietnamese food and one of the highlights of our trip. Chef Duyen met us at our hotel, then we visited her local market, purchasing a few items for our dinner. So different from shopping at our local grocery store! Chef Duyen introduced us to some unfamiliar ingredients as we chopped and cooked. Who knew you could eat banana flowers. Afterwards we enjoyed a delicious meal with her and her family.

Our time with Chef Duyen was a highlight of our trip. We were able to see the real Hanoi as we shopped in her neighborhood market and cooked in her home. We made a large variety of Vietnamese dishes that I will definitely make when I return home. She made it fun and easy to learn. I would recommend this to anyone traveling to Hanoi!

The Chef came to our hotel and picked us up for a market tour before cooking in her beautiful kitchen. She explained about many foreign food items in the market. We then went to her home where she had prepped many items but still left cooking and chopping for us. The food was delicious and we enjoyed her stories of her Vietnam way of life. What a fun and delicious night. Highly recommend this in Hanoi.

Excellent authentic experience. Extremely knowledgeable and friendly. Delicious food you can make at home. Fantastic hospitality.