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Home/Destinations/Prague/Beer & food in Prague
Theme day · Prague itinerary

Prague Beer & Food: A Full Day of Czech Eating and Drinking

Prague is the world's beer capital — Czechs drink more of it per head than any other nation, and a half-litre of tank pilsner still costs less than bottled water in some pubs. Here is how to spend a full day eating and drinking your way through Prague, with the best-rated food tours, pub crawls and beer experiences to book.

At a glance

  1. 1Old Town food tour, 8–10 tastings
  2. 2Tankovna pubs & the hladinka pour
  3. 3Beer spa soak with self-serve tap
  4. 4Evening at a classic Czech pub

Start with a Czech food tour

Begin around late morning with a guided food tour through the Old Town or the quieter New Town side streets, where locals actually eat. Expect eight to ten tastings — svíčková in cream sauce, goulash with bread dumplings, chlebíčky open sandwiches and a dessert or two — plus context on why Czech pub culture works the way it does. Tours run about three hours and typically cost from €70–€90; come hungry and skip breakfast.

Afternoon: pubs and tank beer

Beer & food in Prague — FAQ

How much does beer cost in Prague?
In a normal Czech pub a half-litre of draft pilsner costs about 45–75 CZK (€2–€3). On Old Town Square and along the Royal Route you can pay double — one more reason a guided pub tour that skips the tourist traps pays for itself.
Are Prague food tours worth it?
Yes — Czech menus can be opaque and the best pubs don't advertise. A good food tour packs eight to ten tastings into about three hours and doubles as an orientation walk; go at lunchtime and you won't need dinner.
What is a Czech beer spa?
A private soak in a tub of warm water, hops and malt with an unlimited beer tap within arm's reach, usually 30–60 minutes and from about €70 per tub. It's a popular finish to a beer-themed day, so book a slot in advance.

Explore more in Prague

Prague CastleOld Town & ClockRiver CruisesFood & BeerGhosts & MedievalJewish QuarterDay Trips

Spend the afternoon on a pub tour with a guide who knows the difference between a tankovna — where unpasteurised Pilsner Urquell is served from copper tanks — and a tourist trap on the Royal Route. A proper pour costs 45–75 CZK (around €2–€3), and guided crawls with several beers included run from about €40. Learn to order a hladinka, the classic pour with a dense wet foam, and try darker Czech lagers beyond pilsner.

Finish in a beer spa

End the day the Czech way: a beer spa. You soak in a warm oak tub of hops, malt and brewer's yeast for about half an hour, with an unlimited self-serve tap of Czech lager beside the bath and a rest on a straw bed afterwards. Sessions cost from roughly €70 per tub and book out days ahead on weekends, so reserve in advance — it is odd, indulgent and very Prague.

Book the experiences in this itinerary

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