Miraflores Lima: Cooking Class Ceviche, Tartar & Pisco Sour





Description
Our experience is unique because you will be welcomed into the home of a Peruvian family. The classes are taught exclusively by chef José Antonio and his wife María Alejandra, who will share with you their stories, traditions and passion for Peruvian cuisine in a close and intimate environment. You will prepare your own tuna tartare, classic ceviche and authentic Pisco Sour, using fresh ingredients selected on the same day. In addition, we are producers of pisco and during the experience you will taste among 17 artisan flavors made by us. As a brooch, you will enjoy a surprise dessert and receive a Peruvian gift to remember your visit. We will also send you photos, an edited video of the experience ready to share on your social networks, recipes and our travel recommendations. If you wish, at the end we can take you free of charge to Huaca Pucllana or El Olivar Forest to continue discovering Lima.
Tour Options
Highlights
What's included
Traveller Ratings
Important Information
- Wheelchair accessible
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Public transportation options are available nearby
- Specialized infant seats are available
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- We offer vegetarian options, gluten free and adapt the ingredients to any allergies or food restrictions (notify us in advance).
Reviews(39)
Excellent experience with a friendly host! Fun dishes, a delicious drink, and opportunity to find great pisco! Everything was well prepared and executed throughout the course!
During the class are passed techniques of elaboration of typical Peruvian dishes and drinks. Contributes to cultural and gastronomic enrichment. An enriching and fun experience. I went with my mother, she and I recommended the experience with Chef José Antonio.
The Cooking class was perfect. We prepare a nice tartare and ceviche of fish. And you can also make your own pisco sour coktail. Very interesting and José is very friendly so It's nice, so the cooking class is just too good! I recommend 100% this class 👨🍳
Wonderful experience with José. Great seafood, super well organised and a lot of fun. Pisco tasting and making was a bonus. Couldn't recommend more highly.
In a small group of four, Jose welcomes us to his home for a relaxed cooking class, with good ingredients and a cheerful atmosphere! An opportunity to taste pisco sours with many different flavors and from his production. It was a great time, I recommend it!!
This was an awesome experience with Jose Antonio . He taught me a lot about the history of the drink and taught me how to make the food properly. Very personable and patient and really great experience. If you have a chance I would highly recommend taking his class.
I had such a great time at this cooking class! I was the only one but the whole experience was awesome. José Antonio was super friendly and made everything feel relaxed right from the start. He was patient, answered all my questions, and you could tell he genuinely loves what he’s doing. What I liked most was how he explained the facts and culture behind things. It didn’t feel like a strict class—it was more like cooking and chatting while learning along the way😃 Also, the food vi made was really flavorful and tasty. Overall, it was just a really enjoyable experience. Good food, good atmosphere, and a great teacher. I’d definitely recommend it if you’re in Peru!
Everything was great. Cozy at home. A wonderful time! Clean kitchen and quality products
Fabulous, fun class perfect menu. Oh ang great Pisco sours. I can easily create an home. Jose Antonio was a n excellent chef and teacher
Cute experience José Antonio is an excellent host and best of all we cook our dishes and prepare our pisco sour



