Milan: Pasta and Tiramisu Small Group Cooking Class with Wine
Description
Take a break from sightseeing and embrace Italian cuisine with this pasta and tiramisu cooking class. Learn authentic recipes in a locally loved Milanese restaurant as you sip on wine Start with a lesson in making tiramisu, allowing your instructor to take you step by step through the preparation process. Next, learn to make pasta from scratch, using flour and eggs. After you've finished, sit down with a glass of wine to enjoy the fruits of your labor. End your experience with a plate of the tiramisu that you made yourself.
Tour Options
Itinerary
Upon arrival at the meeting point, step inside, receive a welcome glass of Prosecco, and then go behind the scenes to see how an authentic Italian restaurant is run. Prepare to learn the secrets of Italian cuisine at a popular Milan location. Tie on your apron and enter the kitchen to make your way to your workstation, where you will master the art of the region’s most famous pasta dishes and tiramisu. Receive step-by-step guidance on how to prepare the perfect pasta dough, which type of flour to use, and the difference between pasta fresca and pasta secca. Once the pasta is ready, learn how to prepare the most delicious tiramisu. At the end of the class, sit down all together for lunch or dinner while sipping on a glass of delicious wine that pairs perfectly with your meal. Prefect experience for families, couples and single people of all ages. Convenient restaurant location in the center of Milan Sample both pasta dishes and your tiramisù over lunch / dinner A small-group experience to connect with other travelers
Highlights
What's included
Traveller Ratings
Important Information
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Suitable for all physical fitness levels
- Not recommended for people with egg allergy
- Not recommended for Vegans
- Not recommended for Lactose Intolerants
- Not recommended for Gluten Intolerants/allergic
- PLEASE NOTE: We offer substitutes for people with allergies or food preferences, but the instructions will always focus on the traditional recipe (containing gluten, dairy and eggs). We cannot guarantee 100% free of cross contamination.