Fun Pasta Making Class With a Local Chef in Chicago
At a glance
- Duration
- 2 hours
- Price from
- $75 / person
- Languages
- EN
- Group
- Small group, up to 25
- Cancellation
- Free cancellation
- Meeting point
- Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
- Confirmation
- Within 24h
Prices checked on Sep 11, 2026Things to do in Chicago
Description
Forget complicated pasta projects — this is your excuse to make ridiculously cozy gnocchi from scratch. At a relaxed Chicago whiskey distillery, you’ll mix ricotta, flour and egg into a tender dough, then roll and cut it before shaping each piece by hand. You’ll pick up practical techniques for working with soft dough without overthinking every little move. Once your gnocchi is ready, you’ll cook it and make a rich sage butter sauce with Parmesan, fresh herbs and seasonal garnishes. You’ll learn how to combine the ingredients into a balanced, savory finish, then sit down to enjoy your freshly prepared meal. The atmosphere stays casual and social, making it easy to chat, laugh and enjoy the process. Your potatoes can take the night off — ricotta is handling gnocchi duty.
Tour Options
Highlights
A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
What's included
Included
A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Not included
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
Important Information
- Wheelchair accessible
- Service animals allowed
- This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Frequently asked questions
How long does Fun Pasta Making Class With a Local Chef in Chicago take?
Fun Pasta Making Class With a Local Chef in Chicago lasts about 2 hours.
How much does Fun Pasta Making Class With a Local Chef in Chicago cost?
Prices start at $75 per person for this Chicago experience, booked through Viator with the price shown before checkout. There is 1 booking option, so the final price depends on the option you choose.
Can I cancel Fun Pasta Making Class With a Local Chef in Chicago for free?
Yes. Cancel at least 1 day before the start for a full refund. Later cancellations are non-refundable.
Where does the tour start?
The meeting point is Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event. . Hotel pickup is not part of this experience.
What languages is Fun Pasta Making Class With a Local Chef in Chicago offered in?
The experience is available in EN.
Is this a private or a group tour?
It is a small-group experience with a maximum of 25 participants.
Is the tour wheelchair accessible?
Wheelchair accessible
Will my booking be confirmed immediately?
Confirmation is sent by the operator within 24 hours of booking.
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