パレルモ・シチリア料理教室（マーケットツアーまたはパスタ＆ジェラート付き）
説明
パレルモ・シチリア料理教室（マーケットツアー付き）またはパスタ＆ジェラート：パレルモ中心部でプロの地元シェフが指導する2つの本格的な体験型料理からお選びいただけます。 このアクティビティは、本物のシチリア料理のレシピ、地元の料理の伝統、実践的なシェフの指導を楽しい料理教室形式で組み合わせているため、際立っています。 シチリア料理クラス＆マーケットツアーのオプションを選択して、シェフと一緒にパレルモのメルカート・デル・カーポを訪れ、季節の食材を発見し、アランシーネ、新鮮なパスタ・アッラ・ノーマ、伝統的なカンノーリを準備してから、ワインを片手に3コースのシチリア料理をお楽しみください。 パレルモパスタ作りに焦点を当てたクラスでは、パスタ＆ジェラートのオプションをお選びください：新鮮な卵パスタ生地を準備し、2種類の伝統的なパスタを形作り、季節のソースと組み合わせ、シェフが指導するジェラートのデモンストレーションをお楽しみください。 どちらのオプションも、新鮮な食材、エプロン、器具、食事、ワインまたはソフトドリンク、デジタルレシピブックレット、卒業証書が含まれています。
ツアーオプション
ハイライト
含まれるもの
旅行者の評価
重要情報
- 近くに公共交通機関があります
- 幼児用の座席があります
- 食物不耐症やアレルギーがある場合は事前にお知らせください。
- ツアーは雨天決行です
- 魚屋は月曜日が定休日です。市場が閉まっている場合は、代わりにクッキングスクールでの特別な紹介と追加の試食が代わりに行われます。
- ベジタリアンにも適しています！ (事前にご連絡ください)
- このツアーはセリアック病患者には適していません
レビュー(320)
Sal was an excellent guide and chef! We enjoyed learning how to make arancini, pasta Norma and cannoli! We also liked our short tour of the Capo market. Viator made us sound like we would be shopping for our cooking supplies but it was really a short tour about the market.
What a great time it was to go to market and taste test different foods that you might not have tried. Making pasta was so much fun and learning different techniques and learning about different types of ingredients. Thank you Salvo.
Nadia was wonderfull. She explained everything Very well.
It was amazing! We loved our gide Nadia, she was lovely
Nadia did a fantastic job and brought wonder energy and fun to the experience
Nadia was an absolutely fantastic host/chef, we were quite a quiet group initially but she got the vibes going and clearly has a wealth of cooking knowledge. Trust all the other 5 star reviews and book!
Incredible experience with Marcello! The food was so delicious and a great combination of instruction and hands on cooking yourself. Marcello was very good at teaching and hilarious. Would absolutely recommend!
A magnificent experience! A very harmonious performance and self-experience of Sicilian cuisine with a crowning conclusion of enjoying the dishes we made ourselves, which surpassed everything before. It was truly the best meal of my life!
We had an absolutely amazing experience with Salvo! From the moment the class began until the very end, everything was organized, fun, and unforgettable. Salvo was an incredible instructor—friendly, knowledgeable, and passionate about sharing Sicilian cooking and culture. He made everyone feel welcome and ensured we had a great time while learning to prepare authentic dishes. This was truly a once-in-a-lifetime experience and one of the highlights of our trip to Sicily. We left with wonderful memories, new cooking skills, and a deeper appreciation for Sicilian cuisine. We can't recommend this class highly enough. Thank you, Salvo, for an experience our family will never forget!
We had a phenomenal experience with Salvo! We were fortunate to have him all to ourselves for our market tour and class. The market was opening a little late due to the august summer “vacations” so we started the morning with prep. About 2 hours in we got to tour the market. Salvo knew many people at the market and explained all of the various ingredients local to Sicily and what’s in season. We even got a few samples from the local vendors to try some staple dishes. After the market we returned to finish up our dishes. Salvo is extremely knowledgeable and talented! We had great conversation all day about Sicily, food, his experience working in various kitchens and his family. The food turned out amazing and we are so happy we got a digital book with the steps and ingredients needed to replicate at home. This was a highlight of our trip. Thank you salvo!
