パエリア＆サングリアクラス（タパスと市場見学付き）
説明
2022年に地元のおもてなしのプロが立ち上げたアリカンテ初の料理ワークショップ。 他のクラスとは異なり、セントラルマーケットを体験の鍵となるものにしています。 色とりどりの屋台を探索し、地元の業者に会い、スペイン語料理を形作る味と伝統について学びます。 そして、地元のレストラン内にある本物のワーキングキッチンに足を踏み入れてみましょう。観光客向けのセットアップではなく、地元の人々が実際に食事をする場所です。 プロのシェフとホストの案内で、スープや伝統的なソフリトのベースであるサルモレッタなど、パエリアを一から調理します。 シーフード、肉、ベジタリアンなどお好みの味をお選びいただき、旅行者や地元の人々と共有するリラックスした雰囲気の中で、自家製パエリア、サングリア、地元の前菜をお楽しみください。 アリカンテで最も本格的なグルメ体験は、街、市場、そして食を心から愛する地元の人々によって生み出されます。 本物のプロ、本物の製品、本物の地元の味。
ツアーオプション
ハイライト
含まれるもの
旅行者の評価
重要情報
- 車いす対応
- 幼児や小さなお子様は乳母車やベビーカーに乗せることができます
- 近くに公共交通機関があります
- 幼児は大人の膝の上に座る必要があります
- 送迎は車いす対応です
- すべてのエリアは車いす完全対応です
- アルコール摂取の最低年齢要件は18歳です
レビュー(130)
Super fun way to explore the market and get a taste of Alicante paella. We learned so much and we had a great time talking to all the other travelers and the chef! Shoutout to the chef for their patience.
Freddy was an excellent guide and teacher. We enjoyed his humor and our food was delicious. We look forward to taking another classz
Amazing experience. We learned so much and had so much fun. Fede was our instructor and he is super knowledgeable. Recommended 10/10
Frederico was great. Explained each of the ingredients and where to get them. He ensured we understood the steps in cooking. Excellent time and fun. We highly recommend this and Frederico.
This paella cooking experience was absolutely brilliant from start to finish. Fred, our guide, was fantastic, friendly, knowledgeable, and clearly passionate about what he does. He made the whole experience feel relaxed, engaging, and genuinely authentic. We began with a tour of the local market, selecting fresh ingredients and learning what makes a great paella. It was such a great way to connect with the local food culture. From there, we headed to the kitchen, where Fred guided us through preparing the ingredients, sharing plenty of useful tips and tricks along the way. Cooking the paella ourselves was a real highlight, and the atmosphere was fun and interactive throughout. Once everything was ready, we sat down to enjoy a beautiful meal together - delicious tapas, our freshly made paella, fresh fruit, and plenty of sangria to go around. Everything about the experience was enjoyable, well-organised and memorable. I’d thoroughly recommend it to anyone looking for a hands on and delicious way to experience local cuisine.
Great class & tasty food to eat
It was interesting in the market learning about the produce, especially the Iberian ham. Everybody had a chance to take part in the preparation and cooking. It was a fun experience
Very interesting and good fun. Federico was an excellent guide around the market and chef in the kitchen.
It was a very pleasant experience for my 3 children (aged 24, 22 and 17). They had fun, learned, shared and Fede from the paella workshop was very kind to contact me to confirm attendance
It was a really informative lesson and 2 lovely hosts.everything explained everybody got to partake in doing something, we were also lucky to have had a good varied sociable group of ppl, to enjoy the experience with.
