Thank You Christian for such a fun time, learning to make & eat the 3 pastas..Trying your house made Limoncello, was excellent!! You make it so easy. My husband had a blast, & he doesn't cook much. Your knowledge of Italian history was an extra bonus. Thank You again. If in Rome again, I would take your gluten free pasta class.. & visit your restaurant. Big Hug, Good Luck
Becky & Vic LoBue
事業者からの返答
Dear Becky & Vic,
thank you so much for your wonderful message — it brought a big smile to my face!
I’m truly happy that our pasta evening turned into such a fun and memorable experience for both of you. Seeing Vic enjoy himself in the kitchen (even if he doesn’t cook much!) was one of the highlights of the night. Moments like that remind me why I love teaching.
I’m delighted that you enjoyed learning — and eating — the three pasta dishes, and that my homemade limoncello made a good impression… it has a reputation, and I’m glad it lived up to it!
Sharing a bit of Italian history along the way is something I care about deeply, so hearing that you appreciated that extra touch means a lot.
If you ever try the recipes at home and need a tip, a clarification, or a little “Christian‑style” encouragement, don’t hesitate to reach out. I’m always happy to help my guests continue their culinary journey even from afar.
And of course, if you return to Rome, I would be thrilled to welcome you again — whether for the gluten‑free pasta class or at my restaurant. There will always be a seat, a smile, and a good glass of wine waiting for you.
Big hug back to both of you,
and thank you again for your kindness.
Warm regards,
Christian Righi
R
Rebecca_L
June 13, 2026 · via Viator
Cooking Class would do it again
Christian was very knowledgeable and very nice.. my husband and I totally enjoyed the experience..I would go again. Especially since its private, no others, he can concentrate on customers. Totally hands on
事業者からの返答
Grazie di cuore per la vostra recensione
Grazie mille per aver condiviso la vostra esperienza così generosa. Leggere che voi e vostro marito vi siate divertiti e che il formato privato e totalmente pratico abbia fatto la differenza mi riempie di soddisfazione: è proprio questo l’obiettivo di ogni lezione che organizzo.
Cosa mi ha colpito del vostro racconto
Attenzione personalizzata — quando la classe è solo per due persone posso davvero concentrarmi sui vostri tempi, correggere i gesti e adattare le spiegazioni: è il modo migliore per imparare.
Coinvolgimento di chi non cucina spesso — vedere qualcuno che di solito non si mette ai fornelli divertirsi e prendere confidenza con la pasta è una delle mie più grandi soddisfazioni.
Esperienza completa — dal fare la pasta con le mani al gustarla insieme, passando per un bicchiere di vino e qualche aneddoto storico, avete vissuto la serata così come la immagino: rilassata, educativa e gustosa.
Supporto pratico dopo la lezione
Se provate le ricette a casa e vi serve una mano, sono qui per voi. Posso aiutarvi con:
Consigli sulla consistenza dell’impasto e sulla giusta idratazione per le farine senza glutine.
Adattamenti delle dosi per due persone o per più ospiti.
Trucchi per conservare e riscaldare la pasta senza perdere sapore e consistenza.
Se volete, inviate una foto del vostro impasto o del piatto finito e vi darò un feedback personalizzato: un piccolo aiuto può fare la differenza.
Tornate a trovarci
Sarebbe un piacere avervi di nuovo in cucina — per ripetere i piatti, provare un menu diverso o semplicemente per salutarci al ristorante. Quando tornate a Roma, troverete sempre un posto a tavola, un sorriso e, naturalmente, altra pasta da impastare insieme.
Grazie ancora per aver scelto la mia esperienza e per le belle parole. È stato un vero piacere cucinare con voi e spero di rivedervi presto.
Un caro saluto,
Christian Righi
Z
Z5520XXdavidw
May 11, 2026 · via Tripadvisor
The ultimate honeymoon and pasta lovers experience!
Chef Christian was absolutely amazing! So welcoming from the first moment and the class was fantastic! We went through all the details of how to cook pasta, why do or don't do things, and of course the most important note, cream is a crime! I highly recommend coming here and enjoying a fantastic meal!
事業者からの返答
Thank you so much for this fantastic review — it truly made my morning!
I’m delighted to hear that you felt welcomed from the very first moment and that the class was such a great experience for you. Walking together through every detail — the how, the why, and of course the sacred rule that “cream is a crime” — is exactly what makes teaching pasta so much fun.
Your enthusiasm in the kitchen made everything even more enjoyable. Sharing tips, techniques, and a few laughs along the way is what turns a simple class into a memorable meal, and I’m thrilled it felt that way for you.
If you’re ever craving more Roman cooking magic, the door is always open.
Thank you again for the warmth, the energy, and the recommendation.
L
Leotz
April 14, 2026 · via Tripadvisor
Absolutely to do!!
I did Cristian's cooking class with 20 other friends and we had a great time! We ate and drank very well, but above all we learned a lot about Roman cuisine! Highly recommended experience!!
事業者からの返答
Grazie di cuore per questa splendida recensione — mi ha strappato un sorriso grande così!
È stato un vero piacere accogliere te e il vostro super gruppo di 20 amici: energia, entusiasmo e tanta voglia di divertirsi… la combinazione perfetta per una cooking class memorabile. Sapere che avete mangiato e bevuto benissimo, ma soprattutto che avete imparato davvero qualcosa sulla cucina romana, è la soddisfazione più grande.
Vi aspetto quando volete per un nuovo tuffo nei sapori di Roma — magari con un altro piatto da mettere “in curriculum” e un brindisi ancora più rumoroso.
Esperienze così… si ripetono volentieri!
Un abbraccio e grazie ancora per la fiducia.
I
I2313ZUjoannal
March 30, 2026 · via Tripadvisor
Italian Cuisine Experience Tour
On this trip to Italy, it was a pleasure to share the Italian food culture and habits with local Romans in depth. We made three kinds of pasta together by hand, which is really a very creative and novel experience. Thanks to Christian, he has more than 20 years of professional dining experience. The pasta made is delicious, people are warm and hospitable, easy-going and humorous. It is recommended that you take time out when coming to Rome to go to this beautiful and quiet environment and add a special Italian cultural exchange experience to your journey.
1人が参考になったと回答
事業者からの返答
非常感谢您如此真诚而温暖的评价。能够在您此次意大利之行中，与您一起分享罗马的饮食文化，并亲手制作三种意大利面，我感到非常荣幸。得知这次体验对您来说既有创意又新奇，我也非常开心。
感谢您对我二十多年餐饮经验的认可，也感谢您对课程氛围、味道和我的热情好客的肯定。能够让大家在安静优美的环境中放松、学习、交流，是我一直以来最重视的事情。
期待您下次再来罗马时，再次与您分享更多美好的美食体验。
诚挚问候，
Christian
Roma Gourmet Experience
A
ADINA L F
March 25, 2026 · via Tripadvisor
Fabulous Pasta Class with Cristian
If you are looking for the perfect cooking class to take with family or friends, this is the one to go to. Cristian is a gem and will make you feel at home from the start. He taught my daughter and I plus a new friend. Joanna, how to make Fettucini, gnocchi and tagliatelle. He was kind, patient and had a great sense of humor. He made us feel so comfortable and we truly enjoyed our class. The food was outstanding and we even were able to take some to go. Run, don’t walk.
事業者からの返答
Thank you so much for your wonderful review. It was a real pleasure welcoming you, your daughter, and Joanna to the class. I’m truly glad to hear that you felt at home from the very beginning — creating a warm and relaxed atmosphere is something I care deeply about.
I’m happy you enjoyed making fettuccine, gnocchi, and tagliatelle, and that the experience felt fun, comfortable, and memorable for all of you. Knowing that the food was outstanding and that you even took some home makes me smile.
Your kind words mean a lot. Thank you again for choosing this experience and for recommending it so warmly.
Warm regards,
Christian
Roma Gourmet Experience
A
Adina_F
March 25, 2026 · via Viator
Amazing pasta making experience
My daughter and I had the best time during our private cooking class. It was small with one other lovely woman. We learned how to make gnocchi, fettuccini and tagliatelle together. Christian, our instructor, was helpful, patient and funny. I would highly recommend this experience.
事業者からの返答
Thank you so much for your lovely words! It was a real pleasure welcoming you and your daughter into the kitchen. I’m delighted you enjoyed making gnocchi, fettuccine, and tagliatelle together — and even happier that the laughter flowed as easily as the pasta dough.
Sharing this experience with curious, joyful guests like you is what makes these classes truly special. I’m grateful for your recommendation and hope our paths cross again for another delicious adventure in Rome.
V
V5264KQalessandrom
March 19, 2026 · via Tripadvisor
Birthday with COOKING CLASS
I celebrated my birthday with this wonderful experience organized by chef Cristian and his “Roma Gourmet Experience”, and it was really an unforgettable day!
I attended with my girlfriend and all the guests (there were 17 of us), and Cristian took care of every detail with great professionalism and passion. We started by making delicious courgette flowers as an appetizer and then turned to two different types of homemade pasta.
Cristian and his assistants were always present, guiding us step by step: they made us literally put “hands in the dough”, teaching us techniques and secrets, but above all making us have a lot of fun.
It was an immersive, authentic and perfectly organized experience, ideal for sharing special moments with people you love.
I highly recommend this experience to anyone who wants to experience something different from usual.
Thanks Cristian and assistants, thanks Roma Gourmet Experience.
HIGHLY RECOMMENDED+++++
事業者からの返答
Grazie di cuore per questa recensione meravigliosa. Festeggiare il tuo compleanno insieme a voi è stato un vero privilegio: un gruppo affiatato, pieno di energia e con una voglia contagiosa di divertirsi e creare qualcosa di speciale.
Organizzare un’esperienza per 17 persone richiede attenzione e cura in ogni dettaglio, e sapere che vi siete sentiti seguiti, coinvolti e accolti è per me e per i miei assistenti la soddisfazione più grande. Dai fiori di zucca alle paste fatte a mano, avete portato entusiasmo, curiosità e tante risate: la combinazione perfetta per trasformare una semplice cooking class in un ricordo che rimane.
Sono davvero felice che questa giornata sia stata all’altezza di un’occasione così importante. Grazie a te, alla tua ragazza e a tutti gli invitati per aver scelto di celebrare con Roma Gourmet Experience.
Vi aspetto sempre a braccia aperte per nuove avventure culinarie.
V
valentinabU504LS
March 8, 2026 · via Tripadvisor
Do it again!
Great experience, really fun. Christian welcomed us with great professionalism, irony and a lot of patience. He explained all the steps and made available all the cooking tools. The result was really good. We ate very well!
事業者からの返答
Grazie di cuore per le vostre bellissime parole! È stato un piacere accogliervi e condividere insieme un momento così divertente e gustoso. Sono felice che abbiate apprezzato la cura, la professionalità e… un pizzico di ironia, che in cucina non deve mai mancare.
Mettere le mani in pasta, scoprire tecniche nuove e poi assaggiare il risultato finale è sempre la parte più gratificante — e sapere che avete mangiato benissimo rende tutto ancora più speciale.
Vi aspetto quando vorrete tornare per un’altra esperienza all’insegna del buon cibo e del buon umore.
K
KatieMontgomery
November 29, 2025 · via Viator
The class was...
The class was entertaining and enjoyable. The resulting pasta was excellent and Christian made great sauce for the different types of pasta. The instructions were relatively easy to follow though the experience over all was a little unorganized.
The location had changed from when I originally booked it and was no longer in the “heart of Rome” rather a 30 minute uber drive out of the city.
事業者からの返答
Thank you very much for joining the class and for sharing your feedback. I’m really glad you enjoyed the pasta, the sauces, and the overall experience.
Regarding the location, I completely understand your point. As communicated before the class — and still within the cancellation window — the Trastevere venue was only a temporary space while the new facility was being completed. The new kitchen is much larger, more comfortable, and located inside the beautiful Appia Antica Archaeological Park.
Although Rome’s “city center” covers a very wide area, we are still within the downtown zone, just not in the historic Trastevere district. Many guests actually find the new location more relaxing and authentic, and it’s also well connected: buses from Piazza Venezia or the Palatine area reach the entrance in about 20 minutes.
I truly appreciate your understanding and your kind words about the class itself. Your feedback helps me continue improving the experience for future guests, and you’re always welcome back for another delicious adventure in Rome.
