100年前の韓屋でロイヤルソウル料理教室





説明
ソウルの中心にある100年前の韓屋、わが家へようこそ: 遺産と現在が出会う地元の住宅に足を踏み入れ、韓国の伝統的なホームカルチャーを体験しましょう。 韓国料理の旅にご参加ください: 韓国各地の王室料理やLAガルビ、フレッシュキムチ、パジョン、テピョンチェなどの有名料理を探索。 伝統的なバンジャプレートでロイヤルティのようにお食事: 韓国伝統のダイニング空間の居心地の良さを堪能! 美しく作り上げられたハンドメイドの器で創作を堪能し、他にはない体験をお楽しみください。 暖かくて少人数の雰囲気で学ぶ:料理の腕前がない? 問題ない! 当クラスはプライベート体験で6名までが目標です。 公認の料理証明書を持つ専門家の助けを借りて、私たちのクラスは誰もが簡単に、楽しく、アクセスできるようにします。
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重要情報
- 近くに公共交通機関があります
レビュー(134)
Great experience, good food, good timing, good teacher, nice place! My daughter and me enjoy it a lot!
Beautiful clean space! Our chef/instructor was Ricky; he is amazing and very patient. The most welcoming soul- this activity was really fun and enlightening!
Hands down best meal in Seoul. This was such a fun experience and so tasty! Definitely recommend booking this tour if considering. We received history about the dishes and recipes/homework to make them at home and send pictures. Can't wait to try making these dishes at home.
Thank you so much for a wonderful review! I hope you bring only good memories from here and please let us know if you need our help !
We had a fantastic time cooking with Chef Ricky! The food was delicious, and Ricky led a wonderful class. The setting was perfect!
Thank you Melissa. I also enjoyed the time very much! Hope to see you again in the future!
It was a very fun and informative coking class. Park was super interesting to listen to. The dishes we prepared were absolutely delicious and surprisingly easy to make. The Hanok in which we cooked was an absolute stunner. Would recommend a 100%.
Noah. Thank you for a great review! Hope you guys had a fun in Korea!
The teacher, Mr. Park, is very humorous that makes the class more fun. The recipe is easy to follow even for the people who don't have cooking experience. The dishes are delicious. Absolutely a value for money experience.
Thank you Vivian and you made the class even better!
Ricky was wonderful about explaining the process to make the food, along with the history of the food. Everything was delicious! I am definitely going to need the recipes! Thank you so much for making our mother daughter trip so special!
Thank you so much Sarah! You guys made the class even better!
Honestly my favoruite thing I've done in Seoul since being here. The food was amazing and the history we were taught about was really informative and interesting. Highlight had to have been Park, the guide, who was helpful and friendly as much as he was hilarious. Highly recommend and thanks very much mate from Sam, Dom, and Aaron (not sure what email im using to leave this but it's us).
Thank you so much brothers. I hope you guys enjoyed the time in Korea!
Ricky (our chef and host) was fun and knoweledgeable. He provided background on the dishes we made (simple but authentically Korean), easy to follow instructions, and told funny stories about Korean life. It was ag reat evening, and I highly recomend this event.
Thank you so much ! Hope to see you again in the future!
I had booked Royal cooking class to learn something different about the Korean cuisine. Ricky was really good at explaning the history behind the dishes. We made a royal dish with mungbean and vegetables. We then made 4 other dishes. We learned the base sauce for many recepies. I would definitely recommend this cooking class, which also took place in an old Hanok Building.
I really appreciate your great review! I also enjoyed the time! Thank you!



