パレルモのシチリア料理教室

DO NOT BOOK THIS!! We book many tours and this is the only tour I would not recommend. This was not a cooking class, it was a demonstration in a personal home of a person without a “gourmet kitchen” ( also multiple cats walking around on the table where the food was prepared and served ) . There was also no “visit to a market” or tour. Food was subpar at best.

My daughter and I had such a lovely experience with our host, Patrizia! She was warm and welcoming and full of energy. She taught us how to make beautiful tasty pasta, Sicilian pesto, caponata and a traditional dessert! The meal, wine and company was something we will never forget!

We did Sicilian cooking class with Lidia, she was amazing. Very patient, explained & showed us techniques how to make arancini, Sicilian pasta & cannolis with great group & sense humour. Thank you for fun day!!!

Patricia is amazing. You will not regret taking this class and spending a few hours with her. Our family enjoyed all we learned about Sicilian cooking but also talking about culture and people and traditions. The food was excellent as was the snacking along the way. I think we could have spent many more hours just chatting with her. A great Sicilian experience!

This trip was fabulous! The experience was incredible and the food was delicious. The hostess shared her home and love of cooking with us. Definitely would recommend! Patricia is friendly and welcoming.

I felt so welcomed from the very beginning. As a solo traveler it very good to be received well. The trip to the market was as informative as the class. I would highly recommend. I can't wait to share these dishes with my family.

Patrizia creates a warm friendly environment for all her guests. The food was amazing and comforting. After traveling for weeks, it felt so good to be taken care of as welcomed guests in her home as we learned how to cook authentic Sicilian food. She is a true joy. Time with Patrizia was one of the highlights of our trip. Highly recommend!

Since it was a holiday, Patrizia offered to conduct the class at her home in S Stefano Di Camastra, which is a hour train ride from Palermo. Patrizia has a beautiful home in the hills, with views of sea & mountains. She was kind to pick me from the train station. We made a unique pesto with almonds (instead of pine nuts), eggplant caponata & Involtini di carne (sliced beef rolls with fillling), all of which were amazing. Patrizia made the process of cooking very easy, and also showed how to retain the original taste & texture, which is essence of Sicilian cooking. She served locally made wine which was unique & paired well with the meal. Thanks to Patrizia for being a wonderful host, culinary instructor & conversationalist. Thoroughly enjoyed the experience & highly recommend.

Had a fantastic time with Patrizia learning about traditional Sicilian cuisine. We started the morning off gathering ingredients at a local market and got right into preparing a delicious four course meal in the home of our host. Can’t miss an experience like this one, great food and even better people.

Patrizia was an amazing instructor! So patient and so kind! We would go back everyday if we could!! If you have the chance, you should take her class and buy her cookbook!