トリエステ : 少人数パスタ＆ティラミスクラス マンマ付き

An excellent way to meet an Italian woman in her home;. We learned how to make Tiramasu and Italian Pasta

Had an amazing time with my wife, the whole experience was fantastic. The setting (home) was impeccable. A few quick notes. The host dis not speak English, which was a bit worrying at first. But he used an ipad and translated. This worked flawlessly, and actually added to the experience. He did use enough English to understand the process and the visual clues helped. We all took turns doing steps of the process, and I learned a lot and appreciated the culture much better because of it. We had laughs, wine, prosecco, etc. Sat down to enjoy our meal with conversation from other guests. My wife and I had the best time. We are looking to cook these ourselves and incorporate the relaxed atmosphere and process together. Can’t say enough good things about the host and experience!

Whilst the experience showed an authentic Italian kitchen at work, there wasn’t enough hands-on cooking experience for our group of 4, with most of the time spent watching either our host complete the tasks or one of our group taking turns to help in the small kitchen. We had hoped to each have the opportunity to do all tasks. As a result, the experience did not represent good value for money in our opinion. Our host was very welcoming and set a lovely dining table at which to eat our cooked dishes, but our inability to speak Italian and her limited English further compromised our experience.

What a special experience! From the moment we arrived, Mirabella and Giovanni made us feel like family. They welcomed us into their beautiful home, and you could immediately feel the love and warmth that fills it. Their kitchen was inviting, the class was fun and hands-on, and we learned so much while making delicious pasta and tiramisu. What made this experience truly memorable was how genuinely kind and caring they were. We enjoyed every minute of our time together and left with wonderful memories, new skills, and full hearts. Highly recommend this experience to anyone visiting Trieste!

One of a kind experience. My husband and I were the only people in the glass. I was on cloud 9 for getting to make pasta in Italy. We even found a kitchen store so I could bring home a new ravioli cutter! I’m still in heaven and will be talking about it for some time.

This was a once in a lifetime opportunity to experience being in a local kitchen and spending time with someone who is passionate about what they ate teaching you

This was outside our comfort zone a bit but so worth it. We made two different pastas and a tiramisu (getting the recipes as well) then were served the pastas and tiramisu as part of a full meal with all accompaniments. Our host, Giovanna was awesome and what a cook!!!! The meal was fantastic. I would recommend this to anyone!

The cooking class was super, but the logistics to attend was dismal. There was no representation at the meeting place, and we were 30 minutes late for the failure.

I wanted interaction with locals and an opportunity to converse in Italian. My afternoon with Giovanni and Mirabella was everything I was hoping for. Their home is charming and inviting and walkable from the area near Il Molo Audace. Giovanni explained the recipes and techniques and let me have hands on experience with the chitarra pasta cutter and shaping the ravioli. During our conversation over lunch, they gave me recommendations for the rest of my time in Trieste. Book this activity for a memorable experience.

Purely authentic Italian experience! Rita is lovely and such fun - and a wonderful hostess! We had the best time!