東京・浅草で日本餅つき体験
説明
【体験の流れ】 1. 法被を着て準備する 2. 蒸したてのもち米を練る 3. 願いを叫びながら本物の槌と臼で餅を叩く 4. 搗きたての餅を自分で切る 5. 10種類の贅沢な味を堪能（きなこ、抹茶、黒糖シロップ、大根おろしなど） 6. 貸切の2階席エリアでくつろぐ 7. 仕上げは日本語茶（抹茶入り煎茶）
ツアーオプション
ハイライト
含まれるもの
旅行者の評価
重要情報
- 近くに公共交通機関があります
- 幼児は大人の膝の上に座る必要があります
レビュー(7)
For anyone that loves mochi and wants to learn more about it in a fun and engaging way. A great activity for kids even teens and parents.
Very fun, my family and I enjoyed it very much. A new experience
Our first mochi making experience and it exceeded our expectations! A must do on any visit to Asakusa. The staff are wonderful and enthusiastic. Lots of fun and delicious to eat afterwards. Both sweet and savory toppings.
Friendly staff. Good drinks, good experience! Very very nice place. Highly recommended, lovely place. Must visit in Asakusa!
It was the first time in a while that I had made mochi. It was very exciting. This is the only place in Tokyo where you can make mochi. It was nice to taste various kinds of mochi. It was good to be close to Asakusa station.
The service was excellent, and the mochi was freshly made and delicious！Since there are so many flavours, everyone can enjoy them regardless of being vegetarian, vegan, having religious restrictions, or food allergies. It’s something that people of all ages, from children to adults, can enjoy, so it will be a really great experience.
I really enjoyed the special experience!! We had a fun, delicious and happy experience with many kinds of mochi! When I come to visit Asakusa, I'm going to eat rice cakes again
