ピザ、ジェラート＆ファン ローマ市内中心部で美味しい料理教室
説明
ローマのダウンタウンに位置する私たちの革新的な料理学校は、料理愛好家と、本格的なイタリアのピザやジェラートの作り方の秘密に興味のある人の両方を心待ちにしています。 熟練したシェフの指導の下、生地を形作り、高級トッピングを選び、自分だけのローマ風ピザを作って焼く芸術を味わいましょう。これらのスキルはキッチンの枠を超え、クラスをはるかに超えた能力をもたらします。これが、このイタリア料理を自宅で快適に再現するための秘密の鍵です。 生地を休ませながら、理想的な食感と風味を実現するためにアイスクリームの材料をブレンドする微妙なニュアンスを発見してください。この象徴的なイタリア料理の背後にある歴史の物語とともに、シェフによる魅惑的なジェラート作りのライブデモンストレーションに参加してください。そしてグランドフィナーレは、あなたが情熱を持って作ったピザとジェラートを、絶品のイタリアワイン（または若い人にはソフトドリンク）と完璧に組み合わせて味わう喜びを満喫してください。
ツアーオプション
ハイライト
含まれるもの
旅行者の評価
重要情報
- 幼児や小さなお子様は乳母車やベビーカーに乗せることができます
- 近くに公共交通機関があります
- 申し訳ございませんが、ペットの同伴はご遠慮いただいております。
- ノーショーの予約は返金されません
- クラスは、あらゆる天候条件で動作します
- 18歳未満の子供/青少年常に少なくとも 1 人の大人が同伴する必要があります。この要件が満たされない場合、当社は未成年の参加者を除外する権利を留保し、返金は行われません。
- 特別な食事の要件がある場合は、予約時にお知らせください
- 申し訳ございませんが、このクラスはセリアック病をお持ちの方には適しておりません
レビュー(379)
Excellent lunch. Informative and funny chef led class that you learn to make Roma pizza and Gelato. Very near the Traveni Fountain. Shouts out to our chef Duccio! Definitely stop our Rome holiday. Kitchens are clean, Well lit, and equipment is professional grade. Oh, and its air conditioned for summer months.
Stefanía is the best!!! Highly recommend. Facility is realllly nice too
Amazing pizza, great environment, beautiful and amazing time, great gelato
Pizza was very good and Stefanie was a very good teacher and cook.
We had an exceptional cooking class the chef was incredibly knowledgeable and helpful throughout the entire process and the food was delicious.
Amazing food tour! Pizza and gelato was delicious. Ana our chef was knowledgeable. Highly recommend!
My family loved this - engaging way to spend the evening and learn more about Italy's culinary experience. We were a group of five - two adults, teens and tweens.
Anna was absolutely incredible! Knowledgeable, fun and full of life! Obvious love of the art. Thank you for an amazing experience!
Anna was amazing! We had so much fun learning, laughing, and experiencing this class together. Thank you!
What a fantastic experience from beginning to end! We booked the pizza and gelato-making class as part of my daughter’s birthday celebration, and it turned out to be one of the highlights of our entire trip. Our instructor, Stefania, was absolutely wonderful. She made my daughter feel incredibly special on her birthday with thoughtful moments of attention throughout the class, while still ensuring that every participant felt included and engaged. It was the perfect balance—my daughter felt celebrated without taking away from anyone else’s experience. Before we even started cooking, our instructor shared fascinating history about Italian cuisine and how it connects to the local culture and traditions. I loved how she wove those stories into the cooking process, giving us a deeper appreciation for the food we were creating. This class was a hit with our entire multi-generational group. From the seniors in our family to the kids, everyone was engaged, laughing, learning, and having fun. The energy stayed high the entire time, and it was obvious that our instructor is truly passionate about what she does. We made pizza dough completely from scratch, learned helpful tips and techniques, and customized our pizzas with our favorite toppings. During the gelato-making portion, several participants—including some of the children—were invited to help stir the gelato while learning about its history and preparation. Those hands-on moments made the experience even more memorable. The class was informative, interactive, and incredibly fun. We left with full stomachs, new skills, wonderful memories, and a deeper appreciation for Italian food and culture. I highly recommend this experience to families, couples, groups of friends, and travelers of all ages. If I am ever back in the area, I would absolutely book this class again with the same instructor. She and her team provided the perfect ending to our trip and helped create birthday memories that my daughter will never forget.
